Theko ea tlhōlisano High Quality Licorice Extract CAS 68797-35-3

Tlhaloso e Khutšoanyane:

Licorice Extract ke motsoako oa bohlokoa oa moriana o ntšitsoeng ho licorice.Motsoako oa licorice ka kakaretso o na le: glycyrrhizin, glycyrrhizic acid, licorice, licorice flavonoids, formononetin, quercetin, joalo-joalo.

Li-extracts tsa joala li 'nile tsa sebelisoa ho herbalism le meriana ea setso.


Lintlha tsa Sehlahisoa

Re na le boiphihlelo ba moetsi.Ho hapa bongata ho disetifikeiti tsa bohlokwa tsa mmaraka wa yona bakeng sa Boleng bo Phahameng ba Ditheko tsa PhadisanoMotsoako oa Licorice CAS 68797-35-3, Sepheo sa rona ke kamehla ho thusa bareki ho utloisisa litabatabelo tsa bona.Re etsa boiteko bo matla ba ho fihlela maemo ana a ho hlola 'me re u amohela ka tieo hore u ingolise bakeng sa rona!
Re na le boiphihlelo ba moetsi.Ho hapa bongata litifikeiting tsa bohlokoa tsa 'maraka oa eona bakeng saCAS 68797-35-3, Motsoako oa Licorice, Baetsi ba Licorice Extract, Bafani ba Licorice Extract, Re na le phihlelo e lekaneng ea ho hlahisa lihlahisoa ho latela mehlala kapa litšoantšo.Re amohela ka mofuthu bareki ba tsoang hae le kantle ho naha ho etela k'hamphani ea rona, le ho sebelisana le rona bakeng sa bokamoso bo botle hammoho.

Taolo ea 'Mele

Ponahalo: Sehlahisoa ke phofo e sootho e mosehla ho ea phofo e tšoeu.(Litaba tse tlase tsa glabridin e ne e le phofo e sootho e mosehla, 'me litaba tse phahameng e ne e le phofo e tšoeu.)

Solubility: Glabridin ha e qhibilihe ka metsing le glycerin, e qhibiliha habonolo ka propylene glycol, ethanol, 1.3-butanediol le li-solvents tse ling tsa polar, tlhokomelo e lokela ho lefshoa ho lokisetsa.

dikahare:20%40%60%90%95%98%

Tšebeliso: e sebelisoa haholo indastering ea litlolo, joalo ka tranelate, tranelate, metsi, phoka, indasteri ea lebese joalo-joalo.

Sebelisa mokhoaE ka hlomelloa ka tharollo ea 1% 40% e bobebe ea licorice butylene glycol.Motsoako ona ha o qhibilihe ka har'a motsoako o qhibilihang ka metsing 'me ke oa motsoako o qhibilihang ka mafura.Nako le nako ha u ka nka tekanyo e nyenyane ea ho eketsoa ho sebelisoa ka tloaelo lihlahisoa tsa tlhokomelo ea letlalo, kopanya ka mokhoa o ts'oanang le ho tlotsa sefahlehong kapa likarolong tse ling tsa 'mele tse hlokang tšireletso ea letsatsi, e ka ba.Kapa, ​​​​ho ea ka tekanyo ea mokhoa oa sehlahisoa, ka kakaretso e eketsoa ka mokhoa oa ho kopanya ka mocheso o tlaase sethaleng sa ho qetela sa tlhahiso.

Lintho Litekanyetso Liphetho
Tlhahlobo ea 'Mele
Tlhaloso Phofo e Sehla e Brown E lumellana
Tlhahlobo Glycyrrhizic Acid 20% (HPLC) 20.6%
Boholo ba Mesh 100% e feta 80 mesh E lumellana
Molora ≤ 5.0% 2.85%
Tahlehelo ka ho Omisa ≤ 5.0% 2.65%
Tlhahlobo ea Lik'hemik'hale
Tšepe e boima ≤ 10.0 mg/kg E lumellana
Pb ≤ 2.0 mg/kg E lumellana
As ≤ 1.0 mg/kg E lumellana
Hg ≤ 0.1mg/kg E lumellana
Tlhahlobo ea Microbiological
Masalla a Chefo e bolaeang likokoanyana E mpe E mpe
Kakaretso ea Plate Count ≤ 1000cfu/g E lumellana
Yeast & Mold ≤ 100cfu/g E lumellana
E.coil E mpe E mpe
Salmonella E mpe E mpe

KE HOBANE'NG HA U RE KHETHE1
rwkdRe na le boiphihlelo ba moetsi.Ho hapa bongata ho disetifikeiti tsa bohlokwa tsa mmaraka wa yona bakeng sa Boleng bo Phahameng ba Ditheko tsa PhadisanoMotsoako oa Licorice CAS 68797-35-3.Sepheo sa rona ke ho thusa bareki ho utloisisa litabatabelo tsa bona kamehla.Re etsa boiteko bo matla ba ho fihlela maemo ana a ho hlola 'me re u amohela ka tieo hore u ingolise bakeng sa rona!
Re na le phihlelo e lekaneng ea ho hlahisa lihlahisoa ho latela mehlala.Re amohela ka mofuthu bareki ba tsoang hae le kantle ho naha ho etela k'hamphani ea rona, le ho sebelisana le rona bakeng sa bokamoso bo botle hammoho.


  • E fetileng:
  • E 'ngoe: