Phepelo ea fektheri Theko e tlase Cinnamon Bark Extract Powder
Sepheo sa rona sa mantlha e tla ba ho u fa bareki ba rona kamano e matla le e nang le boikarabelo, ho fana ka tlhokomelo ea motho ka mong ho bona kaofela bakeng sa Femetheri ea Theko e Tlaase ea Cinnamon Bark Extract Powder, Theha Melao-motheo, Ho Sebeletsa Bareki!" e ka ba morero oo re o hahamallang. Re tšepa ka tieo hore bareki bohle ba tla haha tšebelisano e tšoarellang nako e telele le e sebetsang le rona. Haeba u lakatsa ho fumana lintlha tse eketsehileng mabapi le khoebo ea rona, Etsa bonnete ba hore u ikopanya le rona hona joale.
Sepheo sa rona sa mantlha e tla ba ho u fa bareki ba rona kamano e tebileng le e nang le boikarabelo ba khoebo, ho fana ka tlhokomelo ea botho ho bona kaofela bakeng samelemo ea Cinnamon Extract, China Cinnamon Bark Extract Powder, Lisebelisoa tsa Cinnamon Bark Powder, E sebelisa tsamaiso ea pele ea lefats'e bakeng sa ts'ebetso e ka tšeptjoang, tekanyo e tlaase ea ho hlōleha, e loketse khetho ea bareki ba Argentina. Khamphani ea rona e lutse ka har'a litoropo tsa naha tse tsoetseng pele, sephethephethe se bonolo haholo, maemo a ikhethang a sebaka le moruo. Re hahamalla tlhahiso e shebaneng le batho, ka bokhabane, ho fana ka maikutlo, ho haha filosofi ea khoebo e ntle haholo. Tsamaiso e thata ea boleng, tšebeletso e phethahetseng, theko e loketseng Argentina ke boemo ba rona molemong oa tlholisano. Haeba ho hlokahala, amohela ho ikopanya le rona ka sebaka sa rona sa marang-rang kapa ka therisano ea mohala, re tla thabela ho u sebeletsa.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Cinnamon Bark Extract
Sehlopha:Lihlahisoa tsa Semela
Likarolo tse sebetsang hantle:Cinnamon Polyphenols
Tlhaloso ea sehlahisoa:10%-30%
Tlhahlobo: UV
Taolo ea Boleng :Ka Ntlong
Etsa: C6H5CH
Boima ba molek'hule:148.16
Nomoro ea CAS:140-10-3
Ponahalo:Phofo e sootho e nang le monko o ikhethang.
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
Mosebetsi oa Sehlahisoa:ho sireletsa mucosa ea ka mpeng khahlanong le tšenyo; ho fokotsa khatello ea mali le ho thibela mali; ho matlafatsa sesole sa mmele.
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.
Ho Boloka Bolumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala.
Setifikeiti sa Tlhahlobo
Lebitso la sehlahisoa | Cinnamon Bark Extract | Mohloli oa Botanical | Cinnamomum Cassia Presl. |
Sehlopha NO. | RW-CB20210508 | Bongata ba Batch | 1000 lik'hilograma |
Letsatsi la Tlhahiso | Mots'eanong. 08. 2021 | Letsatsi la pheletso | Mots'eanong. 17. 2021 |
Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Lekhapetla |
LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
Mmala | Brown | Organoleptic | Ea tšoanelehang |
Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
Latsoang | Sebopeho | Organoleptic | Ea tšoanelehang |
Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
Boleng ba Analytical | |||
Assay(Cinnamon Polyphenols) | ≥30.0% | UV | 30.15% |
Tahlehelo ka ho Omisa | ≤5.0% | USP <731> | 1.85% |
Kakaretso ea Molora | ≤5.0% | USP <281> | 2.24% |
Sieve | 95% e feta 80 mesh | USP <786> | Ikamahanye |
Boima ba Bongata | 50-60 g / 100ml | USP <616> | 55 g / 100ml |
Masala a Li-solvents | EP | USP <467> | Ea tšoanelehang |
Litšepe tse boima | |||
Kakaretso ea Litšepe Tse Boima | ≤10.0ppm | ICP-MS | Ea tšoanelehang |
Cadmium(Cd) | ≤1.0ppm | ICP-MS | Ea tšoanelehang |
Mercury (Hg) | ≤0.5ppm | ICP-MS | Ea tšoanelehang |
Ketapele (Pb) | ≤2.0ppm | ICP-MS | Ea tšoanelehang |
Arsenic (As) | ≤2.0ppm | ICP-MS | Ea tšoanelehang |
Liteko tsa Microbe | |||
Kakaretso ea Plate Count | ≤1000cfu/g | AOAC | Ea tšoanelehang |
Kakaretso ea Yeast & Mold | ≤100cfu/g | AOAC | Ea tšoanelehang |
E.Coli | E mpe | AOAC | E mpe |
Salmonella | E mpe | AOAC | E mpe |
Staphloccus Aureus | E mpe | AOAC | E mpe |
Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
NW: 25kgs | |||
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. |
Mohlahlobisisi: Dang Wang
E hlahlojoa ke: Lei Li
E amohetsoe ke: Yang Zhang
Mosebetsi oa Sehlahisoa
Cinnamon Aurantium Extract bakeng sa ho sireletsa mucosa ea gastric khahlanong le tšenyo.
Citrus Aurantium Fructus Extract bakeng sa ho theola khatello ea mali le ho thibela mali.
Cinnamon Polyphenols bakeng sa ho matlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung.
Kopo
Cinnamon Extract e sebelisoa tšimong ea lijo, e sebelisoang e le thepa e tala ea tee e fumana botumo bo botle.
Cinnamon Extract e sebelisoa tšimong ea lihlahisoa tsa bophelo bo botle.
Cinnamon Extract e sebelisoa tšimong ea meriana, e tla kenngoa ka capsule ho fokotsa tsoekere e maling.
Sepheo sa rona sa mantlha e tla ba ho u fa bareki ba rona kamano e tebileng le e nang le boikarabello ba khoebo, ho fana ka tlhokomelo ea motho ka mong ho bona kaofela bakeng sa Femethara ea Theko e Tlaase ea Cinnamon Bark Extract Powder. Theha Melao ea Boitšoaro, U Sebeletsa Bareki!" e ka ba morero oo re o hahamallang. Re tšepa ka tieo hore bareki bohle ba tla haha tšebelisano e tšoarellang nako e telele le e sebetsang le rona. Haeba u lakatsa ho fumana lintlha tse eketsehileng mabapi le khoebo ea rona, Etsa bonnete ba hore u ikopanya le rona hona joale.
Khamphani ea rona e lutse ka har'a litoropo tsa naha tse tsoetseng pele, sephethephethe se bonolo haholo, maemo a ikhethang a sebaka le moruo. Re hahamalla tlhahiso e shebaneng le batho, ka bokhabane, ho fana ka maikutlo, ho haha filosofi ea khoebo e ntle haholo. Tsamaiso ea boleng bo thata, tšebeletso e phethahetseng, theko e utloahalang. Haeba ho hlokahala, amohela ho ikopanya le rona ka sebaka sa rona sa marang-rang kapa ka therisano ea mohala, re tla thabela ho u sebeletsa.