Free sampole Nice Price Cinnamon Bark Extract Powder

Tlhaloso e Khutšoanyane:

Cinnamon Bark Extract Polyphenols ke e 'ngoe ea lihlahisoa tsa rona tse ka sehloohong, tse nang le melemo e mengata tšimong ena:

1, The Cinnamon Bark ke tlhaho e hloekileng.

2, Bark e lekaneng ea Cinnamon e netefatsoa ke Sistimi ea Theko ea Lefatše Lohle.

3, Li-stock tsa Polyphenols tse lekaneng tse nang le litlhaloso tsohle, re na le theko ea tlhōlisano e thehiloeng boleng bo botle, hobane re feme, re mohloli.


Lintlha tsa Sehlahisoa

Re tsitlallela ho fana ka tlhahiso ea boleng bo holimo e nang le mohopolo o motle oa khoebo, thekiso ea lihlahisoa tse tšepahalang le litšebeletso tse ntle ka ho fetesisa le tse potlakileng. e ke ke ea u tlisetsa feela tharollo ea boleng bo holimo le phaello e kholo, empa ea bohlokoa ka ho fetisisa e lokela ho ba ho lula 'marakeng o sa feleng bakeng sa sampole ea mahala ea Nice Price.Cinnamon Bark Extract Powder, “Cheseho, Botšepehi, Thuso e utloahalang, Tšebelisano e chesehang le Ntšetso-pele” ke lipakane tsa rōna. Re mona re lebelletse balekane ho potoloha tikoloho!
Re tsitlallela ho fana ka tlhahiso ea boleng bo holimo e nang le mohopolo o motle oa khoebo, thekiso ea lihlahisoa tse tšepahalang le litšebeletso tse ntle ka ho fetesisa le tse potlakileng. e ke ke ea u tlisetsa feela tharollo ea boleng bo holimo le phaello e kholo, empa ea bohlokoa ka ho fetisisa e lokela ho ba ho lula 'marakeng o sa feleng oaChina Cinnamon Extract, China Cinnamon Extract Factory, Cinnamon Bark Extract Powder, Powder ea Cinnamon, Ntle ho moo ho boetse ho na le tlhahiso le tsamaiso e nang le phihlelo, lisebelisoa tse tsoetseng pele tsa tlhahiso ho netefatsa boleng ba rona le nako ea ho fana ka nako, k'hamphani ea rona e phehella molao-motheo oa tumelo e ntle, ea boleng bo phahameng le e phahameng. Re netefatsa hore k'hamphani ea rona e tla leka ka hohle ho fokotsa litšenyehelo tsa theko ea bareki, ho khutsufatsa nako ea theko, boleng ba tharollo e tsitsitseng, ho eketsa khotsofalo ea bareki le ho fumana boemo ba win-win.

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa:Cinnamon Bark Extract

Sehlopha:Lihlahisoa tsa Semela

Likarolo tse sebetsang hantle:Cinnamon Polyphenols

Tlhaloso ea sehlahisoa:10%-30%

Tlhahlobo: UV

Taolo ea Boleng :Ka Ntlong

Etsa: C6H5CH

Boima ba molek'hule:148.16

Nomoro ea CAS:140-10-3

Ponahalo:Phofo e sootho e nang le monko o ikhethang.

Boitsebiso:E fetisa liteko tsohle tsa litekanyetso

Mosebetsi oa Sehlahisoa:ho sireletsa mucosa ea ka mpeng khahlanong le tšenyo; ho fokotsa khatello ea mali le ho thibela mali; ho matlafatsa sesole sa mmele.

Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.

Ho Boloka Bolumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala.

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa Cinnamon Bark Extract Mohloli oa Botanical Cinnamomum Cassia Presl.
Sehlopha NO. RW-CB20210508 Bongata ba Batch 1000 lik'hilograma
Letsatsi la Tlhahiso Mots'eanong. 08. 2021 Letsatsi la pheletso Mots'eanong. 17. 2021
Masala a Li-solvents Metsi le Ethanol Karolo e Sebelisitsoeng Lekhapetla
LINTLHA TS'ELISO MOKHOA SEphetho TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
Mmala Brown Organoleptic Ea tšoanelehang
Mokhoa Sebopeho Organoleptic Ea tšoanelehang
Latsoang Sebopeho Organoleptic Ea tšoanelehang
Ponahalo Phofo e Ntle Organoleptic Ea tšoanelehang
Boleng ba Analytical
Assay(Cinnamon Polyphenols) ≥30.0% UV 30.15%
Tahlehelo ka ho Omisa ≤5.0% USP <731> 1.85%
Kakaretso ea Molora ≤5.0% USP <281> 2.24%
Sieve 95% e feta 80 mesh USP <786> Ikamahanye
Boima ba Bongata 50-60 g / 100ml USP <616> 55 g / 100ml
Masala a Li-solvents EP USP <467> Ea tšoanelehang
Litšepe tse boima
Kakaretso ea Litšepe Tse Boima ≤10.0ppm ICP-MS Ea tšoanelehang
Cadmium(Cd) ≤1.0ppm ICP-MS Ea tšoanelehang
Mercury (Hg) ≤0.5ppm ICP-MS Ea tšoanelehang
Ketapele (Pb) ≤2.0ppm ICP-MS Ea tšoanelehang
Arsenic (As) ≤2.0ppm ICP-MS Ea tšoanelehang
Liteko tsa Microbe
Kakaretso ea Plate Count ≤1000cfu/g AOAC Ea tšoanelehang
Kakaretso ea Yeast & Mold ≤100cfu/g AOAC Ea tšoanelehang
E.Coli E mpe AOAC E mpe
Salmonella E mpe AOAC E mpe
Staphloccus Aureus E mpe AOAC E mpe
Ho paka le ho Boloka E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare.
NW: 25kgs
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene.
Shelf bophelo Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Mohlahlobisisi: Dang Wang

E hlahlojoa ke: Lei Li

E amohetsoe ke: Yang Zhang

Mosebetsi oa Sehlahisoa

Cinnamon Aurantium Extract bakeng sa ho sireletsa mucosa ea gastric khahlanong le tšenyo.

Citrus Aurantium Fructus Extract bakeng sa ho theola khatello ea mali le ho thibela mali.

Cinnamon Polyphenols bakeng sa ho matlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung.

Kopo

Cinnamon Extract e sebelisoa tšimong ea lijo, e sebelisoang e le thepa e tala ea tee e fumana botumo bo botle.

Cinnamon Extract e sebelisoa tšimong ea lihlahisoa tsa bophelo bo botle.

Cinnamon Extract e sebelisoa tšimong ea meriana, e tla kenngoa ka capsule ho fokotsa tsoekere e maling.

KE HOBANE'NG HA U RE KHETHE1
rwkdRe tsitlallela ho fana ka tlhahiso ea boleng bo holimo e nang le mohopolo o motle oa khoebo, thekiso ea lihlahisoa tse tšepahalang le litšebeletso tse ntle ka ho fetesisa le tse potlakileng. E tla u tlisetsa tharollo ea boleng bo holimo le phaello e kholo, "Cheseho, Botšepehi, Thuso e utloahalang, tšebelisano-'moho e tiileng le Nts'etsopele" ke lipheo tsa rona. Re mona re lebelletse balekane ho potoloha tikoloho!
Mohlala oa mahalaChina Cinnamon ExtractPowder, ntle ho moo ho boetse ho na le tlhahiso le tsamaiso e nang le phihlelo, lisebelisoa tse tsoetseng pele tsa tlhahiso ho netefatsa boleng ba rona le nako ea ho fana ka nako, k'hamphani ea rona e phehella molao-motheo oa tumelo e ntle, ea boleng bo phahameng le e phahameng. Re netefatsa hore k'hamphani ea rona e tla leka ka hohle ho fokotsa litšenyehelo tsa theko ea bareki, ho khutsufatsa nako ea theko, boleng ba tharollo e tsitsitseng, ho eketsa khotsofalo ea bareki le ho finyella boemo ba katleho.


  • E fetileng:
  • E 'ngoe: