China High Quality Kosher & Halal Certified Natural Grape Peo Extract feme le bahlahisi

Kosher ea boleng bo holimo & Halal e Pakiloeng ea Tlhaho ea Peō ea Morara ea Tlhaho

Kosher ea Boleng bo Phahameng & Halal e Pakiloeng ea Tlhaho ea Peō ea Morara ea Tlhaho ea Sets'oants'o se Featured

Tlhaloso e Khutšoanyane:

Phofo ea Peo ea Morara e ntšoa ho tsoa ho peō ea tlhaho ea morara metsoako e sebetsang e sebetsang ka lijo tse nang le vithamine E le lisebelisoa tse ling tse tala tse hloekisitsoeng. Motsoako oa peo ea morara oa motho o ntšoa ho peo ea morara 'mele o ke ke oa kopanya lintho tse ncha le tse sebetsang tsa tlhaho tsa antioxidant.

Motsoako oa peo ea morara oa OPC ke antioxidant e fumanehang tlhahong, matla a mahala a ho lahla lintho tse matla ka ho fetesisa, ts'ebetso ea antioxidant ea vithamine E e makhetlo a 50, makhetlo a 20 ho feta vithamine C, e ka tlosa ka katleho li-radicals tse sa lefelloeng 'meleng oa motho, ho matlafatsa botsofali le ho matlafatsa sesole sa 'mele. Anti-oxidation, anti-allergy, anti-allergy, anti-fatigue le ho matlafatsa 'mele, ho ntlafatsa boemo ba bophelo bo botle ba bophelo bo botle ba ho tsofala, ho ntlafatsa ho teneha, ho tsekela, mokhathala, ho lahleheloa ke mohopolo le matšoao a mang. Setsi sa Peo ya Morara se ruile ka Oligomeric Proanthocyanidins (OPC), e leng antioxidant e matla. Ho lumeloa hore ho qojoa peo ea morara OPC ho tsoa peong ea morara ho phekola mafu a letlalo le mahlo.

mahala sampole

Lintlha tsa Sehlahisoa

Ho fumana khotsofalo ea bareki ke morero oa k'hamphani ea rona ka ho sa feleng. Re tla etsa matsapa a matle a ho hlahisa thepa e ncha le ea boleng bo holimo, ho khotsofatsa litlhoko tsa hau tse ikhethileng le ho u fa litšebeletso tse rekisoang esale pele, tse rekisoang le tsa morao-rao bakeng sa Kosher & Halal Certified Natural Grape Seed Extract, sepheo sa rona ke " Litšenyehelo tse utloahalang, nako e atlehileng ea tlhahiso le tšebeletso e ntle ka ho fetisisa” Re tšepa ho sebelisana le bareki ba bangata bakeng sa kholo le meputso.
Ho fumana khotsofalo ea bareki ke morero oa k'hamphani ea rona ka ho sa feleng. Re tla etsa matsapa a matle a ho hlahisa thepa e ncha le ea boleng bo holimo, ho khotsofatsa litlhoko tsa hau tse ikhethileng le ho u fa litšebeletso tse rekisoang esale pele, tse rekisoang le ka mor'a thekiso bakeng saChina Metsoako ea Peō ea Morara, Peo ea Morara P. E, Kosher & Halal Pakiloeng Peō ea Morara ea Tlhaho, Ka boiteko ba ho tsamaisana le mokhoa oa lefats'e, re tla lula re leka ho fihlela litlhoko tsa bareki. Haeba u batla ho hlahisa lihlahisoa tse ling tse ncha le tharollo, re ka li etsa hore li lumellane le litlhoko tsa hau. Haeba u lakatsa ho tseba ntho leha e le efe ea rona kapa u batla ho hlahisa thepa e ncha, etsa bonnete ba hore u lokolohile ho ikopanya le rona. Re labalabela ho theha likamano tse atlehileng tsa khoebo le bareki lefatšeng ka bophara.

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa:Sekhechana sa peo ea morara

Sehlopha:Peo ea Morara

Likarolo tse sebetsang hantle:Oligomeric Proanthocyanidins, OPC, Procyanidins

Tlhaloso ea lihlahisoa:95%

Tlhahlobo:HPLC

Taolo ea Boleng: Ka Ntlong

Theha:C₃₀H₂₆O₁₂

Boima ba molek'hule:578.52

CASNo:84929-27-1

Ponahalo:Phofo e khubelu e sootho e nang le monko o ikhethang

Boitsebiso:E fetisa liteko tsohle tsa litekanyetso

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa	Sekhechana sa peo ea morara	Mohloli oa Botanical	Matšoao a Vitis vinifera
Sehlopha NO.	RW-GS20210508	Bongata ba Batch	1000 lik'hilograma
Letsatsi la Tlhahiso	Mots'eanong. 08. 2021	Letsatsi la Tlhatlhobo	Mots'eanong. 17. 2021
Masala a Li-solvents	Metsi le Ethanol	Karolo e Sebelisitsoeng	Peo

LINTLHA	TS'ELISO	MOKHOA	SEphetho TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
Mmala	Bofubelu bo bofubelu	Organoleptic	Ea tšoanelehang
Mokhoa	Sebopeho	Organoleptic	Ea tšoanelehang
Ponahalo	Phofo e Ntle	Organoleptic	Ea tšoanelehang
Boleng ba Analytical
Boitsebiso	E ts'oana le sampole ea RS	HPTLC	E ts'oanang
OPC	≥95.0%	UV	95.63%
Tahlehelo ka ho Omisa	5.0% Max.	Eur.Ph.7.0 [2.5.12]	3.21%
Kakaretso ea Molora	5.0% Max.	Eur.Ph.7.0 [2.4.16]	3.62%
Sieve	100% e feta 80 mesh	USP36<786>	Ikamahanye
Lose Density	20-60 g / 100ml	Eur.Ph.7.0 [2.9.34]	53.38 g/100ml
Tlanya Density	30-80 g / 100ml	Eur.Ph.7.0 [2.9.34]	72.38 g/100ml
Masala a Li-solvents	Kopana le Eur.Ph.7.0 <5.4>	Eur.Ph.7.0 <2.4.24>	Ea tšoanelehang
Masala a chefo e bolaeang likokoanyana	Kopana le Litlhoko tsa USP	USP36 <561>	Ea tšoanelehang
Litšepe tse boima
Kakaretso ea Litšepe Tse Boima	10ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	1.388g/kg
Ketapele (Pb)	3.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.062g/kg
Arsenic (As)	2.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Cadmium(Cd)	1.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Mercury (Hg)	0.5ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.025g/kg
Liteko tsa Microbe
Kakaretso ea Plate Count	NMT 1000cfu/g	USP <2021>	Ea tšoanelehang
Kakaretso ea Yeast & Mold	NMT 100cfu/g	USP <2021>	Ea tšoanelehang
E.Coli	E mpe	USP <2021>	E mpe
Salmonella	E mpe	USP <2021>	E mpe
Ho paka le ho Boloka	E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare.
	NW: 25kgs
	Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene.
Shelf bophelo	Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Mohlahlobisisi: Dang Wang

E hlahlojoa ke: Lei Li

E amohetsoe ke: Yang Zhang

Mosebetsi oa Sehlahisoa

Health Balance Grape Peed Extract vitis vinifera 95% bakeng sa tlhokomelo ea letlalo, Anti-oxidant peo ea morara e ntšoang, ho theola boima ba 'mele, khatello e tlase ea mali, pelo e phetseng hantle, ho ntlafatsa sesole sa 'mele, lefu la tsoekere, Grape Peo Extract e na le thepa ea antioxidant, antianaphylaxis, radiation- bopaki. molemo bakeng sa bophelo bo botle ba mahlo.thibela lefu le amanang le pelo.phello ea anti-cancer. thibela lefu la pelo.mosebetsi oa antiphlogosis &detumescenc, peo ea morara e ntša tahlehelo ea boima ba' mele. Reka Setsi sa Peo ea Morara ho tsoa ho Ruiwo.

Tshebediso ya tshebediso ya Setsi sa Peo ya Morara

1, sekhechana sa peo ea morara bakeng sa letlalo, sekhechana sa peo ea morara bakeng sa ho khantša letlalo, sekhechana sa peo ea morara bakeng sa wrinkles, setlolo sa peo ea morara bakeng sa antioxidant

2, Peō ea morara e ntša khatello ea mali, peo ea morara le khatello ea mali, khatello ea mali ea peo ea morara

3, Motsoako oa peo ea morara bakeng sa moriri, ho lahleheloa ke moriri oa peo ea morara

KE HOBANE'NG HA U RE KHETHE1
rwkd Ho fumana khotsofalo ea bareki ke morero oa k'hamphani ea rona ka ho sa feleng. Re tla etsa matsapa a matle a ho hlahisa thepa e ncha le ea boleng bo holimo, ho khotsofatsa litlhoko tsa hau tse ikhethileng le ho u fa litšebeletso tse rekisoang esale pele, tse rekisoang le tsa morao-rao bakeng sa Kosher & Halal Certified Natural Grape Seed Extract, sepheo sa rona ke " Litšenyehelo tse utloahalang, nako e atlehileng ea tlhahiso le tšebeletso e ntle ka ho fetisisa” Re tšepa ho sebelisana le bareki ba bangata bakeng sa kholo le meputso.
Tlhaho ea Peō ea Morara ka boikitlaetso ba ho ikamahanya le maemo a lefats'e, re tla lula re leka ho fihlela litlhoko tsa bareki. Haeba u ikutloa u batla ho tseba ho e 'ngoe ea lintho tsa rona, etsa bonnete ba hore u lokolohile ho ikopanya le rona. Re labalabela ho theha likamano tse atlehileng tsa khoebo le bareki lefatšeng ka bophara.