Theko e tlaase bakeng sa High Quality Pomegranate Extract Ellagic Acid

Tlhaloso e Khutšoanyane:

Pomegranate Extract e ntšitsoe ho pericarp ea punica granatum.Ke sehlahisoa sa phofo. Ellagic acid Powder ke motsoako oa polyphenol o ntšitsoeng ho granatum. e le khanyetso e ntle ea oxidation, e 'nile ea sebelisoa e le antioxidant ea lijo, ke motsoako oa bohlokoa oa lijo.hobane e na le glycoside-based, kahoo e ntle e qhibilihang ka metsi, e kenngoa habonolo ke' mele ho bapala anti-cancer, anti-oxidation. Liphuputso li bonts'itse ts'ebetso e khahlanong le mofets'e liseleng tsa mofetše tsa letsoele, esophagus, letlalo, colon, prostate le manyeme.

Haholo-holo, ellagic acid e thibela ho timetsoa ha mofuta oa P53 ke lisele tsa mofetše. Ellagic acid e ka tlama le limolek'hule tse bakang mofetše, ka hona li etsa hore li se ke tsa sebetsa.

Thutong ea bona Liphello tsa lijo tse ellagic acid ho rat hepatic le esophageal mucosal cytochromes P450 le phase II enzymes.


Lintlha tsa Sehlahisoa

Ka thekenoloji ea rona e etelletseng pele ka nako e ts'oanang le moea oa rona oa boqapi, tšebelisano-'moho, melemo le kholo, re tla ikahela bokamoso bo atlehileng 'moho le feme ea hau e hlomphuoang ka theko e tlase bakeng sa High Quality Pomegranate Extract Ellagic Acid, Re nahana ka holimo. boleng hofeta bongata. Pele ho romelloa ka har'a moriri ho na le tlhahlobo e tiileng ea taolo ea boleng nakong ea kalafo ho latela litekanyetso tse ntle tsa machabeng.
Ka theknoloji ea rona e etelletseng pele ka nako e ts'oanang le moea oa rona oa boqapi, tšebelisano-'moho, melemo le kholo, re tla aha bokamoso bo atlehileng 'moho le feme ea hau e hlomphuoang.China Ellagic Acid, Kharenate Extract Factory, Kharenate Peel Extract, Mehaho ea motheo e matla ke tlhoko ea mokhatlo ofe kapa ofe. Re tšehelitsoe ke setsi se matla sa meralo se re thusang ho etsa, ho boloka, ho hlahloba boleng le ho romella thepa ea rona lefatšeng ka bophara. Ho boloka tšebetso e tsamaea hantle, re arotse litšebeletso tsa rona ka mafapha a mangata. Mafapha ana kaofela a sebetsa ka lisebelisoa tsa morao-rao, mechini le lisebelisoa tsa sejoale-joale. Ka lebaka leo, re khona ho etsa tlhahiso e ngata ntle le ho sekisetsa boleng.

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa:Kharenate Ellagic Acid

Lebitso la Botanical:Punico Granatum L.

Sehlopha:Semela se ntšitsoeng

Likarolo tse sebetsang hantle:Ellagic acid

Tlhaloso ea sehlahisoa:40%,90%

Tlhahlobo:HPLC

Taolo ea Boleng :Ka Ntlong

Etsa:C14H6O8

Boima ba molek'hule:302.28

Nomoro ea CAS:476-66-4

Ponahalo:Phofo e sootho e mosehla e nang le monko o ikhethang.

Boitsebiso:E fetisa liteko tsohle tsa litekanyetso

Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.

Ho Boloka Bolumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala ka leboea ho China.

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa Kharenate Peel Extract Mohloli oa Botanical Punico Granatum L.
Sehlopha NO. RW-PP20210508 Bongata ba Batch 1000 lik'hilograma
Letsatsi la Tlhahiso Mots'eanong. 08. 2021 Inspectction Letsatsi Mots'eanong. 17. 2021
Masala a Li-solvents Metsi le Ethanol Karolo e Sebelisitsoeng Ebola
LINTLHA TS'ELISO MOKHOA SEphetho TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
Mmala Phofo e sootho e mosehla Organoleptic Ea tšoanelehang
Mokhoa Sebopeho Organoleptic Ea tšoanelehang
Ponahalo Phofo e Ntle Organoleptic Ea tšoanelehang
Boleng ba Analytical
Boitsebiso E ts'oana le sampole ea RS HPTLC E ts'oanang
Ellagic acid ≥40.0% HPLC 41.63%
Tahlehelo ka ho Omisa 5.0% Max. Eur.Ph.7.0 [2.5.12] 3.21%
Kakaretso ea Molora 5.0% Max. Eur.Ph.7.0 [2.4.16] 3.62%
Sieve 100% e feta 80 mesh USP36<786> Ikamahanye
Lose Density 20-60 g / 100ml Eur.Ph.7.0 [2.9.34] 53.38 g/100ml
Tlanya Density 30-80 g / 100ml Eur.Ph.7.0 [2.9.34] 72.38 g/100ml
Masala a Li-solvents Kopana le Eur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Ea tšoanelehang
Masala a chefo e bolaeang likokoanyana Kopana le Litlhoko tsa USP USP36 <561> Ea tšoanelehang
Litšepe tse boima
Kakaretso ea Litšepe Tse Boima 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g/kg
Ketapele (Pb) 3.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g/kg
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Cadmium(Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g/kg
Liteko tsa Microbe
Kakaretso ea Plate Count NMT 1000cfu/g USP <2021> Ea tšoanelehang
Kakaretso ea Yeast & Mold NMT 100cfu/g USP <2021> Ea tšoanelehang
E.Coli E mpe USP <2021> E mpe
Salmonella E mpe USP <2021> E mpe
Ho paka le ho Boloka E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare.
NW: 25kgs
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene.
Shelf bophelo Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Mohlahlobisisi: Dang Wang

E hlahlojoa ke: Lei Li

E amohetsoe ke: Yang Zhang

Mosebetsi oa Sehlahisoa

Ellagic acid e fokotsa boima ba 'mele, phello ea antitumous le ho thibela ts'ebetso ea metabolic ea moemeli oa carcinogenic.

Thibelo ea kokoana-hloko ea boits'ireletso ba 'mele ba motho (HIV).antioxidation.depressurization, calming effect.letlalo le soeufala.thibela mofets'e, khatello e tlase ea mali.e le li-antioxidants tsa lijo.e sebelisoa ho soeufatsa, ho leleka letheba, ho thibela mats'obe le ho liehisa ho tsofala ha letlalo.

KE HOBANE'NG HA U RE KHETHE1
rwkdKa thekenoloji ea rona e etelletseng pele ka nako e ts'oanang le moea oa rona oa boqapi, tšebelisano-'moho, melemo le kholo, re tla ikahela bokamoso bo atlehileng 'moho le feme ea hau e hlomphuoang ka theko e tlase bakeng sa boleng bo holimo 90% Ellagic Acid, Re nahana ka holimo. boleng hofeta bongata. Pele o romela kantle ho naha ho na le tlhahlobo e tiileng ea taolo ea boleng nakong ea kalafo ho latela litekanyetso tse ntle tsa machabeng.
Theko e tlaase bakeng sa High Quality Pomegranate Extract 90% Ellagic Acid, lisebelisoa tse matla tsa motheo ke tlhokahalo ea mokhatlo ofe kapa ofe. Re tšehelitsoe ke setsi se matla sa meralo se re thusang ho etsa, ho boloka, ho hlahloba boleng le ho romella thepa ea rona lefatšeng ka bophara. Ho boloka tšebetso e tsamaea hantle, re arotse litšebeletso tsa rona ka mafapha a mangata. Mafapha ana kaofela a sebetsa ka lisebelisoa tsa morao-rao, mechini le lisebelisoa tsa sejoale-joale. Ka lebaka leo, re khona ho etsa tlhahiso e ngata ntle le ho sekisetsa boleng.


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