Theko e tlaase High Quality Tea e Tala e Nkiloeng ka Theko e Molemohali ea Tlhaho ea Tee e Tala e Ntša Polyphenols ea Tee e Tala 25% -98%
Re lumela ho: Boqapi ke moea le moea oa rona. Botle ke bophelo ba rona. Shopper lokela ho ba le ke Molimo oa rōna bakeng sa Theko e tlaaseMotsoako oa Tee e Tala ea boleng bo holimoka Theko e NtleTlhaho ea Tee e Tala ea TlhahoGreen Tea Polyphenols 25% -98%, Lab ea rona hona joale ke "National Lab of diesel engine turbo technology ” , 'me re na le sehlopha sa litsebi tsa R&D le setsi se felletseng sa liteko.
Re lumela ho: Boqapi ke moea le moea oa rona. Botle ke bophelo ba rona. Shopper lokela ho ba le ke Molimo oa rōna bakeng saChina Green Tea Polyphenols, Motsoako oa Tee e Tala ea boleng bo holimo, Tlhaho ea Tee e Tala ea Tlhaho, Khamphani ea rona e nka "litheko tse loketseng, nako ea tlhahiso e sebetsang hantle le tšebeletso e ntle ka mor'a thekiso" e le molao oa rona. Re tšepa ho sebelisana le bareki ba bangata bakeng sa nts'etsopele le melemo e kopanetsoeng. Re amohela bareki ba ka bang teng ho ikopanya le rona.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Motsoako oa Lekhasi la Tee e Tala
Sehlopha:Lihlahisoa tsa Semela
Likarolo tse sebetsang hantle:Tee ea polyphenol, EGCG
Tlhahlobo:HPLC
Taolo ea Boleng: Ka Ntlong
Etsa:C17H19N3O
Boima ba molek'hule:281.36
CASNo:84650-60-2
Ponahalo:Phofo e bosootho e mosehla e nang le monko o ikhethang.
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
SehlahisoaMosebetsi: Antioxidant; Ho fokotsa boima ba 'mele; Mafura a tlase a mali; Sireletsa mosebetsi oa vascular endothelial.
Polokelo: boloka sebakeng se pholileng le se omileng, se koetsoe hantle, hole le mongobo kapa letsatsi le tobileng.
Setifikeiti sa Tlhahlobo
Lebitso la sehlahisoa | Aframomum Melegueta Extract | Mohloli oa Botanical | Aframomum Melegueta |
Sehlopha NO. | RW-AM20210508 | Bongata ba Batch | 1000 lik'hilograma |
Letsatsi la Tlhahiso | Mots'eanong. 08. 2021 | Letsatsi la pheletso | Mots'eanong. 17. 2021 |
Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Peo |
LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
Mmala | Bosootho-bosehla | Organoleptic | Ea tšoanelehang |
Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
Boleng ba Analytical | |||
Assay(Tea polyphenol) | ≥98.0% | HPLC | 98.22% |
Tahlehelo ka ho Omisa | 1.0% Max. | Eur.Ph.7.0 [2.5.12] | 0.21% |
Kakaretso ea Molora | 1.0% Max. | Eur.Ph.7.0 [2.4.16] | 0.62% |
Sieve | 100% Feta 80 mesh | USP36<786> | Ikamahanye |
Masala a Li-solvents | Kopana le Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ea tšoanelehang |
Masala a chefo e bolaeang likokoanyana | Kopana le Litlhoko tsa USP | USP36 <561> | Ea tšoanelehang |
Litšepe tse boima | |||
Kakaretso ea Litšepe Tse Boima | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Ketapele (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Liteko tsa Microbe | |||
Kakaretso ea Plate Count | 1000cfu/g | USP <2021> | Ea tšoanelehang |
Kakaretso ea Yeast & Mold | 100cfu/g | USP <2021> | Ea tšoanelehang |
E.Coli | E mpe | USP <2021> | E mpe |
Salmonella | E mpe | USP <2021> | E mpe |
Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
NW: 25kgs | |||
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. |
Mohlahlobisisi: Dang Wang
E hlahlojoa ke: Lei Li
E amohetsoe ke: Yang Zhang
Mosebetsi oa Sehlahisoa
Tee e Tala Extract tahlehelo ea boima ba 'mele;Tee e Tala Extract fat burner; Green Tea Extract melemo bakeng sa letlalo; Antioxidant; Mafura a tlase a mali; Sireletsa vascular endothelial function; Ntlafatsa 'mele oa ho itšireletsa mafung.
Tšebeliso ea tlhahiso ea tee e tala
1, Green Tea Extract melemo lefapheng la indasteri ea lihlahisoa tsa bophelo, Joaloka mafura a tlaase a mali, matšoao a mang a tšoanang a ho thibela hlahala le ho ntlafatsa ho itšireletsa mafung.
2, Green Tea Extract Powder e ka sebelisoa lihlahisoa tsa tlatsetso ea lijo, joalo ka kuku ea Matcha, joalo ka li-additives tsa lijo le pigment ea tlhaho ka likuku, lino le lijo tse ling.
3, EGCG Green Tea Extract e ka sebelisoa litlolong, hobane e na le antioxidant mme e hlakola radial ea mahala ho boloka letlalo le le boreleli kapa le le lecha.
Re lumela ho: Boqapi ke moea le moea oa rona. Botle ke bophelo ba rona. Seo moreki a lokelang ho ba le sona ke Molimo oa rona bakeng sa Theko e Tlaase Sekotlolo sa Tee e Tala ea Boleng bo Phahameng ka Theko e Molemohali ea Tee e Tala ea Tlhaho E Ntša Polyphenols ea Tee e Tala 25%-98%, Lab ea rona e na le sehlopha sa litsebi tsa R&D le setsi se felletseng sa liteko hona joale.
Theko e tlaaseChina Green Tea Polyphenols, Khamphani ea rona e nka "litheko tse loketseng, nako ea tlhahiso e sebetsang hantle le tšebeletso e ntle ka mor'a thekiso" e le molao oa rona. Re tšepa ho sebelisana le bareki ba bangata bakeng sa nts'etsopele le melemo e kopanetsoeng. Re amohela bareki ba ka bang teng ho ikopanya le rona.