Sehlahisoa se Tummeng bakeng sa boleng bo phahameng ba boleng bo phahameng ba Green Coffee Bean Extract Powder
Tsoelo-pele ea rona e itšetlehile ka lihlahisoa tse tsoetseng pele, litalenta tse tsotehang le matla a theknoloji a matlafalitsoeng khafetsa bakeng sa Sehlahisoa se Tsebahalang bakeng sa Boleng bo PhahamengGreen Coffee Bean ExtractPowder, Morero oa k'hamphani ea rona ke ho fana ka lihlahisoa tsa boleng bo holimo ka theko e ntle. Re labalabela ho etsa khoebo le uena!
Tsoelo-pele ea rona e itšetlehile ka har'a lihlahisoa tse tsoetseng pele, litalenta tse tsotehang le matla a theknoloji a matlafalitsoeng khafetsa bakeng saChina Green Coffee Extract Powder, Green Coffee Bean Extract, Fektheri e Nkoang ea Bean ea Green Coffee, Ka matla a matlafalitsoeng le mokitlane o tšepahalang, re bile mona ho sebeletsa bareki ba rona ka ho fana ka boleng bo holimo le ts'ebeletso, 'me re ananela tšehetso ea hau ka tieo. Re tla leka ho boloka setumo sa rona se setle sa ho ba morekisi ea molemo ka ho fetisisa lefatšeng. Haeba u na le lipotso kapa maikutlo, ka kopo ikopanye le rona ka bolokolohi.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Green Coffee Bean Extract
Sehlopha:Naoa
Likarolo tse sebetsang hantle: Asiti ea Chlorogenic
Tlhaloso ea lihlahisoa: 25% 50%
Tlhahlobo:HPLC
Taolo ea Boleng: Ka Ntlong
Theha:C16H18O9
Boima ba molek'hule:354.31
CASNo:327-97-9
Ponahalo:Phofo e sootho e mosehla e nang le monko o ikhethang
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
Setifikeiti sa Tlhahlobo
Lebitso la sehlahisoa | Green Coffee Bean Extract | Mohloli oa Botanical | Kofi L |
Sehlopha NO. | RW-GCB20210508 | Bongata ba Batch | 1000 lik'hilograma |
Letsatsi la Tlhahiso | Mots'eanong. 08. 2021 | Letsatsi la Tlhatlhobo | Mots'eanong. 17. 2021 |
Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Naoa |
LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
Mmala | Phofo e sootho e mosehla | Organoleptic | Ea tšoanelehang |
Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
Boleng ba Analytical | |||
Boitsebiso | E ts'oana le sampole ea RS | HPTLC | E ts'oanang |
Asiti ea Chlorogenic | ≥50.0% | HPLC | 51.63% |
Tahlehelo ka ho Omisa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
Kakaretso ea Molora | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
Sieve | 100% e feta 80 mesh | USP36<786> | Ikamahanye |
Lose Density | 20-60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Tlanya Density | 30-80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
Masala a Li-solvents | Kopana le Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ea tšoanelehang |
Masala a chefo e bolaeang likokoanyana | Kopana le Litlhoko tsa USP | USP36 <561> | Ea tšoanelehang |
Litšepe tse boima | |||
Kakaretso ea Litšepe Tse Boima | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Ketapele (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Liteko tsa Microbe | |||
Kakaretso ea Plate Count | NMT 1000cfu/g | USP <2021> | Ea tšoanelehang |
Kakaretso ea Yeast & Mold | NMT 100cfu/g | USP <2021> | Ea tšoanelehang |
E.Coli | E mpe | USP <2021> | E mpe |
Salmonella | E mpe | USP <2021> | E mpe |
Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
NW: 25kgs | |||
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. |
Mohlahlobisisi: Dang Wang
E hlahlojoa ke: Lei Li
E amohetsoe ke: Yang Zhang
Mosebetsi oa Sehlahisoa
Linaoa tsa Kofi tse Tala bakeng sa tahlehelo ea boima ba 'mele li fokotsa oksijene e sa lefelloeng, li fokotsa mafura a mali, li sireletsa liphio, tahlehelo ea boima ba 'mele, li-supplement tsa lijo, phello e matla ea antihypertensive, le litla-morao tse se nang chefo le tse boreleli; Thibelo e makatsang le kalafo ea phello ea nasopharyngeal carcinoma, e na le ts'ebetso e makatsang ea kalafo ea tumor, 'me e na le chefo e tlase le sebopeho se bolokehileng; Sireletsa liphio le ho ntlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung; Hanela oxidation, botsofali, 'me u hane ho tsofala ha masapo; Antibacterial, antiviral, diuresis, cholagogue, ho fokotsa mafura a mali, le ho thibela ho senyeheloa ke mpa; ho tlosa mocheso le detoxicating , moisten letlalo le ho ntlafatsa ponahalo, ho imolla joala le koae e ngata haholo.
Tsoelo-pele ea rona e itšetlehile ka lihlahisoa tse ka tšeptjoang, litalenta tse tsotehang le matla a thekenoloji a matlafalitsoeng ka makhetlo a mangata bakeng sa Sehlahisoa se Tummeng bakeng sa boleng bo phahameng ba Green Coffee Bean Extract Powder, morero oa k'hamphani ea rona ke ho fana ka lihlahisoa tsa boleng bo phahameng ka ho fetisisa ka theko e ntle ka ho fetisisa. Re labalabela ho etsa khoebo le uena!
Ka matla a matlafalitsoeng le mokitlane o tšepahalang, re bile mona ho sebeletsa bareki ba rona ka ho fana ka litšebeletso tsa boleng bo holimo, 'me re ananela tšehetso ea hau ka tieo. Re tla leka ho fetola seriti sa rona sa ho ba morekisi ea molemo ka ho fetisisa lefatšeng. Haeba u na le lipotso kapa maikutlo, ka kopo ikopanye le rona ka bolokolohi.