China fektheri PHEPO PURE NATURAL GIANT KNOTWEED EXTRACT, RESVERATROL 50% 98% fektheri le bahlahisi

Theko e tlase Factory Rekisa Theko e Theko e tlase MOQ Resveratrol CAS 501-36-0

Tlhaloso e Khutšoanyane:

Natural Resveratrol ke mofuta oa polyphenols ea tlhaho e nang le thepa e matla ea tlhaho, haholo-holo e nkiloeng ho matokomane, morara (veine e khubelu), knotweed, mulberry le limela tse ling. Resveratrol ka kakaretso e teng ka sebopeho sa trans ka tlhaho, seo ho nahanoang hore se tsitsitse ho feta sebopeho sa cis. Ho sebetsa ha resveratrol haholo-holo ho tsoa ho sebopeho sa eona sa trans. Mehloli ea Resveratrol e tsoang Knotweed.

mahala sampole

Lintlha tsa Sehlahisoa

Re na le basebetsi ba bangata ba hloahloa ba ipabolang ka ho bapatsa, QC, le ho sebetsana le mefuta ea mathata a thata ts'ebetsong ea tlhahiso ea theko e tlase.Resveratrol CAS 501-36-0, Re 'nile ra ikemisetsa ho sebelisana le metsoalle e haufi ea k'hamphani e tsoang lapeng la hau le mose ho maoatle le ho theha nako e telele e ntle haholo le e mong.
Re na le basebetsi ba bangata ba hloahloa ba hloahloa ho tsa mebaraka, QC, le ho sebetsana le mefuta ea mathata a mangata ts'ebetsong ea tlhahiso eamelemo ea giant knotweed extract, Melemo ea Giant Knotweed Extract, Resveratrol CAS 501-36-0, U ka etsa mabenkeleng a le mong mona. 'Me litaelo tse hlophisitsoeng li amoheleha. Khoebo ea 'nete ke ho fumana maemo a win-win, haeba ho khonahala, re ka thabela ho fana ka tšehetso e eketsehileng bakeng sa bareki. Amohela bareki bohle ba batle ho buisana le rona lintlha tsa tharollo le mehopolo !!

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa:Resveratrol

Sehlopha:Lihlahisoa tsa Semela

Likarolo tse sebetsang hantle:Resveratrol

Tlhaloso ea sehlahisoa:98%

Tlhahlobo:HPLC

Taolo ea Boleng:Ka Ntlong

Foromo: C₂₀H₂₀O₉

Boima ba molek'hule:404.3674

Nomoro ea CAS:387372-17-0

Ponahalo:Phofo e tšoeu kapa e nyamela

Boitsebiso:E fetisa liteko tsohle tsa litekanyetso

Mosebetsi oa Sehlahisoa:

Resveratrol e ntšoa mohopolo oa ho sebetsa joalo ka li-antioxidants, e sireletsa 'mele khahlanong le tšenyo e ka u behang kotsing e kholo ea lintho tse kang mofetše le lefu la pelo.

Resveratrol ho fokotsa boima ba 'mele. Resveratrol antioxidant.

Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa	Resveratrol	Mohloli oa Botanical	Polygonum Cuspidatum Sieb.
Sehlopha NO.	RW-RE20210503	Bongata ba Batch	1000 lik'hilograma
Letsatsi la Tlhahiso	La 3 Motšeanong 2021	Letsatsi la pheletso	La 7 Mots'eanong 2021
Masala a Li-solvents	Metsi le Ethanol	Karolo e Sebelisitsoeng	Motso

LINTLHA	TS'ELISO	MOKHOA	SEphetho TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
Mmala	Bosoeu kapa bosoeu bo bosootho	Organoleptic	E lumellana
Mokhoa	Sebopeho	Organoleptic	E lumellana
Ponahalo	Phofo e Ntle	Organoleptic	E lumellana
Boleng ba Analytical
Assay(Resveratrol)	≥98%	HPLC	98.09%
Tahlehelo ka ho Omisa	0.5% Max.	Eur.Ph.7.0 [2.5.12]	0.31%
Kakaretso ea Molora	0.5% Max.	Eur.Ph.7.0 [2.4.16]	0.35%
Sieve	100% e feta 80 mesh	USP36<786>	E lumellana
Masala a Li-solvents	Kopana le Eur.Ph.7.0 <5.4>	Eur.Ph.7.0 <2.4.24>	E lumellana
Masala a chefo e bolaeang likokoanyana	Kopana le Litlhoko tsa USP	USP36 <561>	E lumellana
Litšepe tse boima
Kakaretso ea Litšepe Tse Boima	10ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	E lumellana
Ketapele (Pb)	2.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	E lumellana
Arsenic (As)	1.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	E lumellana
Cadmium(Cd)	1.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	E lumellana
Mercury (Hg)	0.5ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	E lumellana
Liteko tsa Microbe
Kakaretso ea Plate Count	NMT 1000cfu/g	USP <2021>	E lumellana
Kakaretso ea Yeast & Mold	NMT 100cfu/g	USP <2021>	E lumellana
E.Coli	E mpe	USP <2021>	E mpe
Salmonella	E mpe	USP <2021>	E mpe
Ho paka le ho Boloka	E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare.
	NW: 25kgs
	Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene.
Shelf bophelo	Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Tšebeliso ea Resveratrol

1. Resveratrol extract e sebelisoa ho Pharmaceutical effect ea ho sireletsa methapo ea mali, Fokotsa li-radicals tsa mahala tse feteletseng le matheba a bobebe; Resveratrol le tahlehelo ea boima ba 'mele.

2. Tšebeliso e hloekileng ea Resveratrol ts'ebelisong ea Litlolo ho potlakisa metabolism, ho thusa ho nchafatsa letlalo, le ho hanela botsofali;

3. Tekanyo e itseng ea phello e thibelang mofetše oa batho.

Ntlafatsa ho itšireletsa mafung.

4. Fokotsa kotsi ea ho ba le mafura a mangata le lipids tse phahameng tsa mali.

KE HOBANE'NG HA U RE KHETHE1
rwkd Re na le basebetsi ba bangata ba hloahloa ba sebetsang hantle ho QC, 'me ba sebetsana le mefuta ea mathata a thata molemong oa tlhahiso ea theko e tlase.Resveratrol CAS 501-36-0. Re ikemiselitse ho sebelisana 'moho le metsoalle e haufi ea k'hamphani e tsoang lapeng le mose ho maoatle le ho theha nako e telele e ntle haholo le e mong.
U ka reka hang-hang mona. 'Me litaelo tse hlophisitsoeng li amoheleha. Khoebo ea 'nete ke ho fumana maemo a win-win, haeba ho khonahala, re ka thabela ho fana ka tšehetso e eketsehileng bakeng sa bareki. Amohela bareki bohle ba batle ho buisana le rona lintlha tsa tharollo le mehopolo !!