Ea Tšepahalang ho Thepa Green Coffee Bean Extract Powder ka Antioxidant le antibacterial
Lihlahisoa tse tsamaisoang hantle, sehlopha sa batho ba nang le tsebo, le lihlahisoa le litšebeletso tse ntle ka mor'a ho rekisoa; Re boetse re le lelapa le leholo le kopaneng, batho bohle ba khomarela theko ea khoebo "kopano, boinehelo, mamello" bakeng sa Reliable Supplier Green Coffee Extract Powder in Antioxidant and antibacterial, Tataiso ea hau ke matla a rona a sa feleng a motlakase! Amohela bareki ka mofuthu lapeng la hau le mose ho maoatle ho ea mokhatlong oa rona.
Lihlahisoa tse tsamaisoang hantle, sehlopha sa batho ba nang le tsebo, le lihlahisoa le litšebeletso tse ntle ka mor'a ho rekisoa; Re boetse re le lelapa le leholo le kopaneng, batho bohle ba khomarela theko ea khoebo "kopano, boinehelo, mamello" bakeng saGreen Coffee Bean Extract, Green Coffee Extract Powder, Green Coffee Extract Factory, lihlahisoa tsa rona tse tšoanelehang le litharollo li na le botumo bo botle ho tsoa lefats'eng e le theko ea tsona e hlolisanoang ka ho fetesisa le melemo ea rona e kholo ea ts'ebeletso ea kamora ho rekisoa ho bareki. re tšepa hore re ka fana ka thepa e bolokehileng, ea tikoloho le litšebeletso tse phahameng ho bareki ba rona ho tsoa ho lefats'e le ho theha tšebelisano ea maano le bona ka maemo a rona a profeshenale le boiteko bo sa feleng.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Motsoako oa Lekhasi la Tee e Tala
Sehlopha:Lihlahisoa tsa Semela
Likarolo tse sebetsang hantle:Tee ea polyphenol, EGCG
Tlhahlobo:HPLC
Taolo ea Boleng: Ka Ntlong
Etsa:C17H19N3O
Boima ba molek'hule:281.36
CASNo:84650-60-2
Ponahalo:Phofo e bosootho e mosehla e nang le monko o ikhethang.
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
SehlahisoaMosebetsi: Antioxidant; Ho fokotsa boima ba 'mele; Mafura a tlase a mali; Sireletsa mosebetsi oa vascular endothelial.
Polokelo: boloka sebakeng se pholileng le se omileng, se koetsoe hantle, hole le mongobo kapa letsatsi le tobileng.
Setifikeiti sa Tlhahlobo
Lebitso la sehlahisoa | Aframomum Melegueta Extract | Mohloli oa Botanical | Aframomum Melegueta |
Sehlopha NO. | RW-AM20210508 | Bongata ba Batch | 1000 lik'hilograma |
Letsatsi la Tlhahiso | Mots'eanong. 08. 2021 | Letsatsi la pheletso | Mots'eanong. 17. 2021 |
Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Peo |
LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
Mmala | Bosootho-bosehla | Organoleptic | Ea tšoanelehang |
Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
Boleng ba Analytical | |||
Assay(Tea polyphenol) | ≥98.0% | HPLC | 98.22% |
Tahlehelo ka ho Omisa | 1.0% Max. | Eur.Ph.7.0 [2.5.12] | 0.21% |
Kakaretso ea Molora | 1.0% Max. | Eur.Ph.7.0 [2.4.16] | 0.62% |
Sieve | 100% Feta 80 mesh | USP36<786> | Ikamahanye |
Masala a Li-solvents | Kopana le Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ea tšoanelehang |
Masala a chefo e bolaeang likokoanyana | Kopana le Litlhoko tsa USP | USP36 <561> | Ea tšoanelehang |
Litšepe tse boima | |||
Kakaretso ea Litšepe Tse Boima | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Ketapele (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
Liteko tsa Microbe | |||
Kakaretso ea Plate Count | 1000cfu/g | USP <2021> | Ea tšoanelehang |
Kakaretso ea Yeast & Mold | 100cfu/g | USP <2021> | Ea tšoanelehang |
E.Coli | E mpe | USP <2021> | E mpe |
Salmonella | E mpe | USP <2021> | E mpe |
Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
NW: 25kgs | |||
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. |
Mohlahlobisisi: Dang Wang
E hlahlojoa ke: Lei Li
E amohetsoe ke: Yang Zhang
Mosebetsi oa Sehlahisoa
Tee e Tala Extract tahlehelo ea boima ba 'mele;Tee e Tala Extract fat burner; Green Tea Extract melemo bakeng sa letlalo; Antioxidant; Mafura a tlase a mali; Sireletsa vascular endothelial function; Ntlafatsa 'mele oa ho itšireletsa mafung.
Tšebeliso ea tlhahiso ea tee e tala
1, Green Tea Extract melemo lefapheng la indasteri ea lihlahisoa tsa bophelo, Joaloka mafura a tlaase a mali, matšoao a mang a tšoanang a ho thibela hlahala le ho ntlafatsa ho itšireletsa mafung.
2, Green Tea Extract Powder e ka sebelisoa lihlahisoa tsa tlatsetso ea lijo, joalo ka kuku ea Matcha, joalo ka li-additives tsa lijo le pigment ea tlhaho ka likuku, lino le lijo tse ling.
3, EGCG Green Tea Extract e ka sebelisoa litlolong, hobane e na le antioxidant mme e hlakola radial ea mahala ho boloka letlalo le le boreleli kapa le le lecha.
Lihlahisoa tse tsamaisoang hantle, sehlopha sa batho ba nang le tsebo, le litšebeletso tse ntle ka mor'a thekiso le litšebeletso; Re boetse re le lelapa le leholo le kopaneng, batho bohle ba khomarela theko ea khoebo "kopano, boinehelo, mamello" bakeng sa Thepa e Tšepahalang ea Green Coffee Bean Extract Powder In Antioxidant And antibacterial, tataiso ea hau ke matla a rona a sa feleng a motlakase! Amohela bareki ka mofuthu lapeng la hau le mose ho maoatle ho ea mokhatlong oa rona.
Lihlahisoa tsa rona tse tšoanelehang le litharollo li na le botumo bo botle ho tsoa lefats'eng e le theko ea eona e hlolisanoang ka ho fetesisa le melemo ea rona e kholo ea ts'ebeletso ea kamora ho rekisa ho bareki. re tšepa hore re ka fana ka thepa e bolokehileng, ea tikoloho le litšebeletso tse holimo ho bareki ba rona ho tsoa lefats'eng lohle. le ho theha tšebelisano ea maano le bona ka litekanyetso tsa rona tsa profeshenale le boiteko bo sa feleng.