Theko e Ntle ea Litholoana Extract Cranberry Extract Anthocyandins Powder
Re na le sehlopha sa rona sa thekiso, sehlopha sa meralo, sehlopha sa tekheniki, sehlopha sa QC le sehlopha sa liphutheloana. Re na le mekhoa e tiileng ea ho laola boleng bakeng sa ts'ebetso ka 'ngoe. Hape, basebetsi bohle ba rona ba na le boiphihlelo tšimong ea khatiso ea Super Purchasing for Fruit ExtractCranberry Extract Anthocyandins Powder, Ho phaella moo, re ne re tla tataisa bareki ka nepo mabapi le mekhoa ea kopo ea ho amohela lihlahisoa tsa rona le tharollo hammoho le mokhoa oa ho khetha thepa e nepahetseng.
Re na le sehlopha sa rona sa thekiso, sehlopha sa meralo, sehlopha sa tekheniki, sehlopha sa QC le sehlopha sa liphutheloana. Re na le mekhoa e tiileng ea ho laola boleng bakeng sa ts'ebetso ka 'ngoe. Hape, basebetsi bohle ba rona ba na le boiphihlelo tšimong ea khatiso bakeng saChina Cranberry Extract, Cranberry Extract Anthocyandins Powder, Cranberry Extract Factory, Ho itšetlehile ka boleng bo phahameng le bo botle ba morao-rao ba thekiso, litharollo tsa rona li rekisoa hantle Amerika, Europe, Middle East le Afrika Boroa. Hape re bile feme e khethiloeng ea OEM bakeng sa lihlahisoa tse 'maloa tse tsebahalang lefatšeng ka bophara le lihlahisoa tsa tharollo. Rea u amohela ho ikopanya le rona bakeng sa lipuisano le tšebelisano-'moho.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Cranberry e ntšoa ka tlhaho
Sehlopha:Lihlahisoa tsa Semela
Likarolo tse sebetsang hantle:Proanthocyanidins PACs
Tlhaloso ea sehlahisoa:10.0%~50%
Tlhahlobo:TLC
Taolo ea Boleng :Ka Ntlong
Etsa:C27H31O16
Boima ba molek'hule:611.52
Nomoro ea CAS:84082-34-8
Ponahalo:Phofo e khubelu e khubelu e nang le monko o ikhethang.
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
Mosebetsi oa Sehlahisoa:Litholoana tsa Cranberry li felisa mahlo, li ntlafatsa pono le ho liehisa methapo ea boko ho tsofala; e ntlafatsa tsamaiso ea moroto le ho thibela tšoaetso ea moroto; e matlafatsa capillary ea mali, e ntlafatsa ts'ebetso ea pelo le ho hanela mofetše; e felisa li-radicals tsa mahala, e sireletsa 'mele oa motho kotsing le ho ntlafatsa sesole sa' mele;
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.
Ho Boloka Bolumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala ka leboea ho China.
Setifikeiti sa Tlhahlobo
Lebitso la sehlahisoa | Motsoako oa Cranberry | Mohloli oa Botanical | Vaccinium oxycoccus |
Sehlopha NO. | RW-GK20210508 | Bongata ba Batch | 1000 lik'hilograma |
Letsatsi la Tlhahiso | Mots'eanong. 08. 2021 | Inspectction Letsatsi | Mots'eanong. 17. 2021 |
Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Litholoana |
LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
Mmala | Phofo e ntle e khubelu e khubelu | Organoleptic | Ea tšoanelehang |
Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
Boleng ba Analytical | |||
Boitsebiso | E ts'oana le sampole ea RS | TLC | E ts'oanang |
Procyanidine | ≥25.0% | UV | 26.50% |
Tahlehelo ka ho Omisa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
Kakaretso ea Molora | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
Sieve | 100% e feta 80 mesh | USP36<786> | Ikamahanye |
Lose Density | 20-60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Tlanya Density | 30-80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
Masala a Li-solvents | Kopana le Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ea tšoanelehang |
Masala a chefo e bolaeang likokoanyana | Kopana le Litlhoko tsa USP | USP36 <561> | Ea tšoanelehang |
Litšepe tse boima | |||
Kakaretso ea Litšepe Tse Boima | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Ketapele (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Liteko tsa Microbe | |||
Kakaretso ea Plate Count | NMT 1000cfu/g | USP <2021> | Ea tšoanelehang |
Kakaretso ea Yeast & Mold | NMT 100cfu/g | USP <2021> | Ea tšoanelehang |
E.Coli | E mpe | USP <2021> | E mpe |
Salmonella | E mpe | USP <2021> | E mpe |
Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
NW: 25kgs | |||
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. |
Mohlahlobisisi: Dang Wang
E hlahlojoa ke: Lei Li
E amohetsoe ke: Yang Zhang
Re na le sehlopha sa rona sa thekiso, sehlopha sa tekheniki, sehlopha sa QC le sehlopha sa liphutheloana. Re na le mekhoa e tiileng ea ho laola boleng bakeng sa ts'ebetso ka 'ngoe. Hape, basebetsi bohle ba rona ba na le boiphihlelo, ho feta moo, re ka tataisa bareki ka nepo mabapi le mekhoa ea kopo ea ho amohela lihlahisoa le tharollo ea rona hammoho le mokhoa oa ho khetha lisebelisoa tse nepahetseng.
Super Purchasing for Fruit ExtractCranberry Extract Anthocyandins Powder, ho itšetlehile ka boleng bo phahameng le boleng bo botle ka mor'a thekiso, lihlahisoa tsa rona li rekisoa hantle Amerika, Europe, Middle East le Afrika Boroa. Rea u amohela ho ikopanya le rona bakeng sa lipuisano le tšebelisano-'moho.