Top Suppliers Top Grade Cinnamon Bark Extract Cinnamon Oil Extract
Hangata re khomarela molao-motheo oa "Quality 1st, Prestige Supreme". Re ikemiselitse ka botlalo ho fa bareki ba rona lihlahisoa le litharollo tse theko e phahameng tsa tlholisano, ho fana ka potlako le mofani oa litsebi bakeng sa Top Suppliers Top Grade Cinnamon Bark Extract Cinnamon Oil Extract, Re tla etsa sohle seo re ka se khonang ho finyella kapa ho feta litlhoko tsa bareki ka lihlahisoa tsa boleng bo phahameng, tse tsoetseng pele. khopolo, le tšebeletso e sebetsang hantle le e nakong. Re amohela bareki bohle.
Hangata re khomarela molao-motheo oa "Quality 1st, Prestige Supreme". Re ikemiseditse ho fa bareki ba rona dihlahiswa le ditharollo tsa boleng bo phahameng ba tlhodisano, ho fana ka thepa ka potlako le ho fana ka litsebo tsa ho fana ka thepa.China Cinnamon Extract le Cinnamon Extract Powder, Ho feta moo, lintho tsohle tsa rona li entsoe ka lisebelisoa tse tsoetseng pele le mekhoa e thata ea QC e le ho netefatsa boleng bo phahameng. Haeba u thahasella thepa efe kapa efe ea rona, ka kopo u se ke oa tsilatsila ho ikopanya le rona. Re tla etsa sohle se matleng a rona ho fihlela litlhoko tsa hau.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Cinnamon Bark Extract
Sehlopha:Lihlahisoa tsa Semela
Likarolo tse sebetsang hantle:Cinnamon Polyphenols
Tlhaloso ea sehlahisoa:10%-30%
Tlhahlobo: UV
Taolo ea Boleng :Ka Ntlong
Etsa: C6H5CH
Boima ba molek'hule:148.16
Nomoro ea CAS:140-10-3
Ponahalo:Phofo e sootho e nang le monko o ikhethang.
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
Mosebetsi oa Sehlahisoa:ho sireletsa mucosa ea ka mpeng khahlanong le tšenyo; ho fokotsa khatello ea mali le ho thibela mali; ho matlafatsa sesole sa mmele.
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.
Ho Boloka Bolumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala.
Setifikeiti sa Tlhahlobo
Lebitso la sehlahisoa | Cinnamon Bark Extract | Mohloli oa Botanical | Cinnamomum Cassia Presl. |
Sehlopha NO. | RW-CB20210508 | Bongata ba Batch | 1000 lik'hilograma |
Letsatsi la Tlhahiso | Mots'eanong. 08. 2021 | Letsatsi la pheletso | Mots'eanong. 17. 2021 |
Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Lekhapetla |
LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
Mmala | Brown | Organoleptic | Ea tšoanelehang |
Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
Latsoang | Sebopeho | Organoleptic | Ea tšoanelehang |
Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
Boleng ba Analytical | |||
Assay(Cinnamon Polyphenols) | ≥30.0% | UV | 30.15% |
Tahlehelo ka ho Omisa | ≤5.0% | USP <731> | 1.85% |
Kakaretso ea Molora | ≤5.0% | USP <281> | 2.24% |
Sieve | 95% e feta 80 mesh | USP <786> | Ikamahanye |
Boima ba Bongata | 50-60 g / 100ml | USP <616> | 55 g / 100ml |
Masala a Li-solvents | EP | USP <467> | Ea tšoanelehang |
Litšepe tse boima | |||
Kakaretso ea Litšepe Tse Boima | ≤10.0ppm | ICP-MS | Ea tšoanelehang |
Cadmium(Cd) | ≤1.0ppm | ICP-MS | Ea tšoanelehang |
Mercury (Hg) | ≤0.5ppm | ICP-MS | Ea tšoanelehang |
Ketapele (Pb) | ≤2.0ppm | ICP-MS | Ea tšoanelehang |
Arsenic (As) | ≤2.0ppm | ICP-MS | Ea tšoanelehang |
Liteko tsa Microbe | |||
Kakaretso ea Plate Count | ≤1000cfu/g | AOAC | Ea tšoanelehang |
Kakaretso ea Yeast & Mold | ≤100cfu/g | AOAC | Ea tšoanelehang |
E.Coli | E mpe | AOAC | E mpe |
Salmonella | E mpe | AOAC | E mpe |
Staphloccus Aureus | E mpe | AOAC | E mpe |
Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
NW: 25kgs | |||
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. |
Mohlahlobisisi: Dang Wang
E hlahlojoa ke: Lei Li
E amohetsoe ke: Yang Zhang
Mosebetsi oa Sehlahisoa
Cinnamon Aurantium Extract bakeng sa ho sireletsa mucosa ea gastric khahlanong le tšenyo.
Citrus Aurantium Fructus Extract bakeng sa ho theola khatello ea mali le ho thibela mali.
Cinnamon Polyphenols bakeng sa ho matlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung.
Kopo
Cinnamon Extract e sebelisoa tšimong ea lijo, e sebelisoang e le thepa e tala ea tee e fumana botumo bo botle.
Cinnamon Extract e sebelisoa tšimong ea lihlahisoa tsa bophelo bo botle.
Cinnamon Extract e sebelisoa tšimong ea meriana, e tla kenngoa ka capsule ho fokotsa tsoekere e maling.
Hangata re khomarela molao-motheo oa "Quality 1st, Prestige Supreme". Re ikemiselitse ka botlalo ho fa bareki ba rona lihlahisoa le litharollo tsa boleng ba tlholisano, ho fana ka potlako le mofani oa litsebi bakeng sa Top Suppliers Top Grade Cinnamon Bark Extract, Re tla etsa sohle se matleng a rona ho fihlela kapa ho feta litlhoko tsa bareki ka lihlahisoa tsa boleng, mohopolo o tsoetseng pele, le tšebeletso e sebetsang hantle le e nakong. Re amohela bareki bohle.
Top SuppliersChina Cinnamon Extract le Cinnamon Extract Powder, Ho feta moo, lintho tsohle tsa rona li entsoe ka lisebelisoa tse tsoetseng pele le mekhoa e thata ea QC e le ho netefatsa boleng bo phahameng. Haeba u thahasella thepa efe kapa efe ea rona, ka kopo u se ke oa tsilatsila ho ikopanya le rona. Re tla etsa sohle se matleng a rona ho fihlela litlhoko tsa hau.