Black Cohosh Extract
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Black Cohosh Extract
Sehlopha: Semela sa Semelas
Likarolo tse sebetsang hantle:Li-saponins tsa Triterpenoid
Tlhaloso ea lihlahisoa:2.5%, 5%
Tlhahlobo: HPLC
Taolo ea Boleng : Ka Ntlong
Etsa:
Boima ba molek'hule:
CASNo: 84776-26-1
Ponahalo: Phofo e soothoe nang le monko o itseng.
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
SehlahisoaMosebetsi: Ho laola tekano ea endocrine; antibacterial; anti-mofetše; ho fokotsa lebelo la pelo; ho thibela mesifa ea pelo; anti-botsofali; ho fokotsa k'holeseterole; ho theola khatello ea mali.
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.
Ho boloka Bolumo: Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala.
Setifikeiti sa Tlhahlobo
| Lebitso la sehlahisoa | Black Cohosh Extract | Mohloli oa Botanical | Cimicifuga Romose L. |
| Sehlopha NO. | RW-BC20210508 | Bongata ba Batch | 1000 lik'hilograma |
| Letsatsi la Tlhahiso | May. 08. 2021 | Letsatsi la pheletso | May. 17.2021 |
| Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Motso |
| LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
| Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
| Mmala | Brown | Organoleptic | Ea tšoanelehang |
| Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
| Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
| Boleng ba Analytical | |||
| Assay(Triterpenoid Saponins) | ≥2.5% | HPLC | 2.63% |
| Tahlehelo ka ho Omisa | ≤1.0% | USP36<731> | 2.21% |
| Kakaretso ea Molora | ≤1.0% | USP36<281> | 2.62% |
| Sieve | 95% e feta 80 mesh | USP36<786> | Ikamahanye |
| Litšepe tse boima | |||
| Ketapele (Pb) | ≤2.0ppm | ICP-MS | <0.60ppm |
| Arsenic (As) | ≤2.0ppm | ICP-MS | <0.51ppm |
| Cadmium(Cd) | ≤1.0ppm | ICP-MS | <0.10ppm |
| Mercury (Hg) | ≤1.0ppm | ICP-MS | <0.01ppm |
| Liteko tsa Microbe | |||
| Kakaretso ea Plate Count | NMT 1000cfu/g | AOAC | Ea tšoanelehang |
| Kakaretso ea Yeast & Mold | NMT 100cfu/g | AOAC | Ea tšoanelehang |
| E.Coli | E mpe | AOAC | E mpe |
| Salmonella | E mpe | AOAC | E mpe |
| Staphylococcus | E mpe | AOAC | E mpe |
| Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
| NW: 25kgs | |||
| Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
| Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. | ||
Mohlahlobisisi: Dang Wang
E hlahlojoa ke: Lei Li
E amohetsoe ke: Yang Zhang
Mosebetsi oa Sehlahisoa
Black cohosh qotsulo E nang le phello e tšoanang le ea estrogen, e laolang endocrine balance, e ka ntlafatsa haholo matšoao a basali ba climacteric syndrome le postpartum syndrome;
Black cohosh extract e ka thibela baktheria le anti-cancer;
Black cohosh extract e na le phello ea sedative, e ka fokotsa lebelo la pelo le ho thibela mesifa ea pelo;
Black cohosh extract e ka fokotsa k'holeseterole ka katleho le ho fokotsa khatello ea mali;
Black cohosh extract e ka thibela botsofali, e ka liehisa ho tsofala ha letlalo le litho tsa visceral, tse tla boloka letlalo le phetse hantle.
Tšebeliso ea Triterpenoid Saponins
Black cohosh extract e sebelisoa tšimong ea lijo;
Black cohosh extract e sebelisoa tšimong ea lihlahisoa tsa bophelo bo botle.
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