Cinnamon Bark Extract

Tlhaloso e Khutšoanyane:

Cinnamon Bark Extract Polyphenols ke e 'ngoe ea lihlahisoa tsa rona tse ka sehloohong, tse nang le melemo e mengata tšimong ena:

1, The Cinnamon Bark ke tlhaho e hloekileng.

2, Bark e lekaneng ea Cinnamon e netefatsoa ke Sistimi ea Theko ea Lefatše Lohle.

3, Li-stock tsa Polyphenols tse lekaneng tse nang le litlhaloso tsohle, re na le theko ea tlhōlisano e thehiloeng boleng bo botle, hobane re feme, re mohloli.


Lintlha tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa:Cinnamon Bark Extract

Sehlopha:Lihlahisoa tsa Semela

Likarolo tse sebetsang hantle:Cinnamon Polyphenols

Tlhaloso ea sehlahisoa:10%-30%

Tlhahlobo: UV

Taolo ea Boleng :Ka Ntlong

Etsa: C6H5CH

Boima ba molek'hule:148.16

Nomoro ea CAS:140-10-3

Ponahalo:Phofo e sootho e nang le monko o ikhethang.

Boitsebiso:E fetisa liteko tsohle tsa litekanyetso

Mosebetsi oa Sehlahisoa:ho sireletsa mucosa ea ka mpeng khahlanong le tšenyo; ho fokotsa khatello ea mali le ho thibela mali; ho matlafatsa sesole sa mmele.

Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.

Ho Boloka Bolumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala.

Cinnamon ke eng?

Cinnamon, senoko se futhumetseng le se monko o monate se 'nileng sa natefisa tatso le maikutlo a hohelang ka lilemo tse makholo, se fumanoa lekhapetleng le ka hare la lifate tsa lelapa la Cinnamomum.

Melemo ea Cinnamon ea Bophelo bo Botle:

Cinnamon ha se linoko tse monate feela, empa hape e na le melemo e mengata ea bophelo bo botle. E meng ea melemo ena e kenyelletsa:

Lintho tsa Antioxidant:Cinnamon e na le li-antioxidants tse matla, joalo ka polyphenols, tse thusang ho sireletsa 'mele ho tsoa tšenyo ea oxidative e bakoang ke li-radicals tsa mahala.
Litlamorao tse khahlanong le ho ruruha:Metsoako e fumanoang sinamone e thusa ho fokotsa ho ruruha 'meleng, e leng se ka thusang ho fokotsa kotsi ea mafu a sa tšoaneng.
Ho ntlafatsa kutloisiso ea insulin:Cinnamon e ka thusa ho laola maemo a tsoekere ea mali le ho eketsa kutloisiso ea insulin, e ka bang molemo ho ba nang le lefu la tsoekere la Mofuta oa 2.
Lintho tsa antimicrobial le antifungal:Senōko sena se bonts'a tšebetso e khahlano le likokoana-hloko tse kotsi, ho kenyeletsoa libaktheria le li-fungus, e leng se etsang hore e boloke lijo tsa tlhaho.
Mosebetsi oa kelello:Cinnamon e 'nile ea amahanngoa le ntlafatso ea ts'ebetso ea boko, mohopolo, le ho tsepamisa mohopolo, tse ka fokotsang kotsi ea mafu a neurodegenerative joaloka Alzheimer's.

U hloka lintlha life?

Ho na le lintlha tse mabapi le Cinnamon Bark Extract.

Lintlha tse mabapi le sebopeho sa sehlahisoa li tjena:

Polyphenol 30%

Na u batla ho tseba phapang? Ikopanye le rona ho ithuta ka eona. A re arabe potso ena bakeng sa hau !!! 

Ikopanye le rona hoinfo@ruiwophytochem.com!!!

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa Cinnamon Bark Extract Mohloli oa Botanical CinnamomumCAssia Presl.
Sehlopha NO. RW-CB20210508 Bongata ba Batch 1000 lik'hilograma
Letsatsi la Tlhahiso May. 08. 2021 Letsatsi la pheletso May. 17.2021
Masala a Li-solvents Metsi le Ethanol Karolo e Sebelisitsoeng Lekhapetla
LINTLHA TS'ELISO MOKHOA SEphetho TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
Mmala Brown Organoleptic Ea tšoanelehang
Mokhoa Sebopeho Organoleptic Ea tšoanelehang
Latsoang Sebopeho Organoleptic Ea tšoanelehang
Ponahalo Phofo e Ntle Organoleptic Ea tšoanelehang
Boleng ba Analytical
Assay(Cinnamon Polyphenols) ≥30.0% UV 30.15%
Tahlehelo ka ho Omisa ≤5.0% USP <731> 1.85%
Kakaretso ea Molora ≤5.0% USP <281> 2.24%
Sieve 95% e feta 80 mesh USP <786> Ikamahanye
Boima ba Bongata 50-60 g / 100ml USP <616> 55 g / 100ml
Masala a Li-solvents EP USP <467> Ea tšoanelehang
Litšepe tse boima
Kakaretso ea Litšepe Tse Boima ≤10.0ppm ICP-MS Ea tšoanelehang
Cadmium(Cd) ≤1.0ppm ICP-MS Ea tšoanelehang
Mercury (Hg) ≤0.5ppm ICP-MS Ea tšoanelehang
Ketapele (Pb) ≤2.0ppm ICP-MS Ea tšoanelehang
Arsenic (As) ≤2.0ppm ICP-MS Ea tšoanelehang
Liteko tsa Microbe
Kakaretso ea Plate Count ≤1000cfu/g AOAC Ea tšoanelehang
Kakaretso ea Yeast & Mold ≤100cfu/g AOAC Ea tšoanelehang
E.Coli E mpe AOAC E mpe
Salmonella E mpe AOAC E mpe
Staphloccus Aureus E mpe AOAC E mpe
Ho paka le ho Boloka E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare.
NW: 25kgs
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene.
Shelf bophelo Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Mohlahlobisisi: Dang Wang

E hlahlojoa ke: Lei Li

E amohetsoe ke: Yang Zhang

Mosebetsi oa Sehlahisoa

Cinnamon Aurantium Extract bakeng sa ho sireletsa mucosa ea gastric khahlanong le tšenyo.

Citrus Aurantium Fructus Extract bakeng sa ho theola khatello ea mali le ho thibela mali.

Cinnamon Polyphenols bakeng sa ho matlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung.

Na ua tseba hore na lisebelisoa tsa Cinnamon ke life?

Cinnamon Extract e sebelisoa tšimong ea lijo, e sebelisoang e le thepa e tala ea tee e fumana botumo bo botle.

Cinnamon Extract e sebelisoa tšimong ea lihlahisoa tsa bophelo bo botle.

Cinnamon Extract e sebelisoa tšimong ea meriana, e tla kenngoa ka capsule ho fokotsa tsoekere e maling.

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Cinnamon bark extract-Ruiwo
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