Boleng bo phahameng ba Cranberry Fruit Extract Powder

Tlhaloso e Khutšoanyane:

Pure Cranberry Extract e na le litšobotsi tsa mongobo o phahameng, khalori e tlaase, fiber e phahameng, le liminerale tse ngata, kahoo e ratoa ke batho.Cranberry Extract ha e nke sebaka sa lithibela-mafu nakong ea tšoaetso e matla.E ka thusa, leha ho le joalo, ha e sebelisoa hammoho le meriana ea setso kapa e le thibelo.


Lintlha tsa Sehlahisoa

E inehetse ho taolo e thata ea boleng le litšebeletso tse nahanelang tsa bareki, basebetsi ba rona ba nang le boiphihlelo ba lula ba le teng ho buisana ka litlhoko tsa hau le ho netefatsa khotsofalo e felletseng ea bareki bakeng sa Phofo ea boleng bo holimo ea Cranberry Fruit Extract Powder, E nang le k'hamphani e ikhethang le boleng ba boleng bo holimo, le khoebo ea khoebo ea mose ho maoatle e nang le ts'ebetso e nepahetseng. tlhōlisano, e tla tšepahala le ho amoheloa ke bareki ba eona le ho thabisa basebetsi ba eona.
E inehetse ho taolo e tiileng ea boleng le tšebeletso e nahanang ea bareki, basebetsi ba rona ba nang le boiphihlelo ba lula ba le teng ho buisana ka litlhoko tsa hau le ho netefatsa khotsofalo e felletseng ea bareki bakeng saChina Cranberry Extract Powder, Re u amohela hore u etele k'hamphani ea rona, fektheri le kamore ea rona ea ho bonts'a litharollo tse fapaneng tse tla fihlela tebello ea hau, ha ho ntse ho le joalo, ho bonolo ho etela sebaka sa rona sa marang-rang, basebetsi ba rona ba thekiso ba tla leka boiteko ba bona ba ho u fa tšebeletso e ntle ka ho fetisisa.Haeba u tla hloka boitsebiso bo eketsehileng, hopola hore u se ke ua tsilatsila ho ikopanya le rona ka E-mail kapa ka thelefono.

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahiswa:Cranberry e ntšoa ka tlhaho

Sehlopha:Lihlahisoa tsa Semela

Likarolo tse sebetsang hantle:Proanthocyanidins PACs

Tlhaloso ea sehlahisoa:10.0%~50%

Tlhahlobo:TLC

Taolo ea Boleng :Ka Ntlong

Etsa:C27H31O16

Boima ba molek'hule:611.52

Nomoro ea CAS:84082-34-8

Ponahalo:Phofo e khubelu e khubelu e nang le monko o ikhethang.

Boitsebiso:E fetisa liteko tsohle tsa litekanyetso

Mosebetsi oa Sehlahisoa:Litholoana tsa Cranberry li felisa mahlo, li ntlafatsa pono le ho liehisa methapo ea boko ho tsofala;e ntlafatsa tsamaiso ea moroto le ho thibela tšoaetso ea moroto;e matlafatsa capillary ea mali, e ntlafatsa ts'ebetso ea pelo le ho hanela mofetše; e felisa li-radicals tsa mahala, e sireletsa 'mele oa motho kotsing le ho ntlafatsa sesole sa' mele;

Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.

Ho Boloka Bolumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala ka leboea ho China.

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa Motsoako oa Cranberry Mohloli oa Botanical Vaccinium oxycoccus
Sehlopha NO. RW-GK20210508 Bongata ba Batch 1000 lik'hilograma
Letsatsi la Tlhahiso Mots'eanong.08. 2021 Inspectction Letsatsi Mots'eanong.17. 2021
Masala a Li-solvents Metsi le Ethanol Karolo e Sebelisitsoeng Litholoana
LINTLHA TS'ELISO MOKHOA SEphetho TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
Mmala Phofo e ntle e khubelu e khubelu Organoleptic Ea tšoanelehang
Mokhoa Sebopeho Organoleptic Ea tšoanelehang
Ponahalo Phofo e Ntle Organoleptic Ea tšoanelehang
Boleng ba Analytical
Boitsebiso E ts'oana le sampole ea RS TLC E ts'oanang
Procyanidine ≥25.0% UV 26.50%
Tahlehelo ka ho Omisa 5.0% Max. Eur.Ph.7.0 [2.5.12] 3.21%
Kakaretso ea Molora 5.0% Max. Eur.Ph.7.0 [2.4.16] 3.62%
Sieve 100% e feta 80 mesh USP36<786> Ikamahanya
Lose Density 20-60 g / 100ml Eur.Ph.7.0 [2.9.34] 53.38 g/100ml
Tlanya Density 30-80 g / 100ml Eur.Ph.7.0 [2.9.34] 72.38 g/100ml
Masala a Li-solvents Kopana le Eur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Ea tšoanelehang
Masala a chefo e bolaeang likokoanyana Kopana le Litlhoko tsa USP USP36 <561> Ea tšoanelehang
Litšepe tse boima
Kakaretso ea Litšepe Tse Boima 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g/kg
Ketapele (Pb) 3.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g/kg
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Cadmium(Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g/kg
Liteko tsa Microbe
Kakaretso ea Plate Count NMT 1000cfu/g USP <2021> Ea tšoanelehang
Kakaretso ea Yeast & Mold NMT 100cfu/g USP <2021> Ea tšoanelehang
E.Coli E mpe USP <2021> E mpe
Salmonella E mpe USP <2021> E mpe
Ho paka le ho Boloka E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare.
NW: 25kgs
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene.
Shelf bophelo Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Mohlahlobisisi: Dang Wang

E hlahlojoa ke: Lei Li

E amohetsoe ke: Yang Zhang

KE HOBANE'NG HA U RE KHETHE1
rwkdE inehetse ho taolo e thata ea boleng le litšebeletso tse nahanelang tsa bareki, basebetsi ba rona ba nang le boiphihlelo ba lula ba le teng ho buisana ka litlhoko tsa hau le ho netefatsa khotsofalo e felletseng ea bareki bakeng sa Phofo e Ntle ea boleng bo holimo ea Cranberry Fruit Extract Powder, E nang le k'hamphani e ikhethang le boleng bo holimo, le khoebo ea khoebo ea mose ho maoatle e nang le khoebo ea mose ho maoatle. bonnete le tlholisano, e tla ts'epahala le ho amoheloa ke bareki ba eona le ho thabisa basebetsi ba eona.
Anthocyanidins le Cranberry tsa boleng bo phahameng ba China, Re u amohela ho etela k'hamphani ea rona, feme le kamore ea rona ea ho bonts'a litharollo tse fapaneng tse tla fihlela tebello ea hau, ha ho le joalo, ho bonolo ho etela sebaka sa rona sa marang-rang, basebetsi ba rona ba thekiso ba tla leka boiteko ba bona ba ho u fa tse molemohali. tshebeletso.Haeba u tla hloka boitsebiso bo eketsehileng, hopola hore u se ke ua tsilatsila ho ikopanya le rona ka E-mail kapa ka thelefono.


  • E fetileng:
  • E 'ngoe: