Phofo ea Cranberry Fruit Extract ea Boleng bo Holimo
E inehetse taolong e tiileng ea boleng le tšebeletso e nahanelang bareki, basebetsi ba rona ba nang le boiphihlelo ba lula ba le teng ho buisana ka litlhoko tsa hau le ho netefatsa khotsofalo e felletseng ea bareki bakeng sa Phofo ea Cranberry Fruit Extract ea Boleng bo Holimo, e nang le k'hamphani e ikhethang le boleng bo holimo, le khoebo ea kantle ho naha e nang le bonnete le tlholisano, e tla tšepahala le ho amoheloa ke bareki ba eona 'me e thabise basebetsi ba eona.
Ba inehetseng ho taolo e tiileng ea boleng le tšebeletso e nahanelang bareki, basebetsi ba rona ba nang le boiphihlelo ba lula ba le teng ho buisana ka litlhoko tsa hau le ho netefatsa khotsofalo e felletseng ea bareki bakeng saPhofo ea Cranberry ea China, Rea u amohela ho etela k'hamphani ea rona, fektheri le showroom ea rona e bonts'itsoeng litharollo tse fapaneng tse tla fihlela tebello ea hau, ha ho le joalo, ho bonolo ho etela webosaete ea rona, basebetsi ba rona ba thekiso ba tla leka boiteko ba bona ho u fa tšebeletso e ntle ka ho fetisisa. Haeba u tla hloka tlhaiso-leseling e batsi, hopola ho se tsilatsile ho ikopanya le rona ka Imeile kapa mohala.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Setlolo sa tlhaho sa Cranberry
Sehlopha:Li-extract tsa limela
Likarolo tse sebetsang hantle:Li-PAC tsa Proanthocyanidins
Tlhaloso ea sehlahisoa:10.0%~50%
Tlhahlobo:TLC
Taolo ea Boleng:Ka Tlung
Rala:C27H31O16
Boima ba limolek'hule:611.52
Nomoro ea CAS:84082-34-8
Ponahalo:Phofo e pherese e khubelu e ntle e nang le monko o ikhethang.
Boitsebiso:O pasa liteko tsohle tsa litekanyetso
Mosebetsi oa Sehlahisoa:Setlolo sa litholoana tsa Cranberry se felisa khatello ea mahlo, se ntlafatsa pono le ho liehisa methapo ea boko ho tsofala; se ntlafatsa tsamaiso ea moroto le ho thibela tšoaetso ea moroto; se khothalletsa capillary ea mali, se ntlafatsa ts'ebetso ea pelo le ho hanela kankere; se felisa li-free-radicals, se sireletsa 'mele oa motho kotsing le ho ntlafatsa sesole sa' mele;
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoe hantle, hole le mongobo kapa khanya ea letsatsi e tobileng.
Poloko ea Molumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala karolong e ka leboea ea Chaena.
Setifikeiti sa Tlhahlobo
| Lebitso la sehlahisoa | Setlolo sa Cranberry | Mohloli oa Limela | Vaccinium oxycoccus |
| Sehlopha NO. | RW-GK20210508 | Bongata ba Sehlopha | 1000 kg |
| Letsatsi la Tlhahiso | Mots'eanong. 08. 2021 | InspecLetsatsi la ho qala | La 17 Mots'eanong 2021 |
| Masalla a Solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Litholoana |
| LINTHO | TLHAHISO | MOKHOA | SEPHETHO SA TEKO |
| Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
| 'Mala | Phofo e ntle e khubelu e pherese | Organoleptic | Tšoanelehang |
| Ordour | Tšobotsi | Organoleptic | Tšoanelehang |
| Ponahalo | Phofo e ntle | Organoleptic | Tšoanelehang |
| Boleng ba Tlhahlobo | |||
| Boitsebiso | E ts'oanang le sampole ea RS | TLC | E ts'oanang |
| Procyanidine | ≥25.0% | UV | 26.50% |
| Tahlehelo ha ho omisoa | 5.0% Boholo. | Euro.Ph.7.0 [2.5.12] | 3.21% |
| Molora o Felletseng | 5.0% Boholo. | Euro.Ph.7.0 [2.4.16] | 3.62% |
| Sefa | 100% feta letlooeng la 80 | USP36<786> | Lumellana |
| Botenya bo hlephileng | 20~60 g/100ml | Euro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Botenya ba Tlanya | 30~80 g/100ml | Euro.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Masalla a Solvents | Kopana le Euro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Tšoanelehang |
| Masalla a Libolaea-likokoana-hloko | Finyella Litlhoko tsa USP | USP36 <561> | Tšoanelehang |
| Litšepe tse Boima | |||
| Tšepe e Boima ka ho Fetisisa | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Lead (Pb) | 3.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Cadmium (Cd) | 1.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercury (Hg) | 0.5ppm Bophahamo bo phahameng. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Liteko tsa Likokoana-hloko | |||
| Palo yohle ya Dipoleiti | NMT 1000cfu/g | USP <2021> | Tšoanelehang |
| Tomoso le Hlobo kaofela | NMT 100cfu/g | USP <2021> | Tšoanelehang |
| E.Coli | Tse mpe | USP <2021> | Tse mpe |
| Salmonella | Tse mpe | USP <2021> | Tse mpe |
| Ho paka le ho boloka | E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
| NW: 25kgs | |||
| Boloka ka setshelong se koetsoeng hantle hole le mongobo, khanya, oksijene. | |||
| Nako ea ho boloka lintho | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. | ||
Mohlahlobi: Dang Wang
E hlahlobiloe ke: Lei Li
E amohetsoe ke: Yang Zhang

E inehetse taolong e tiileng ea boleng le tšebeletso e nahanelang bareki, basebetsi ba rona ba nang le boiphihlelo ba lula ba le teng ho buisana ka litlhoko tsa hau le ho netefatsa khotsofalo e felletseng ea bareki bakeng sa Phofo ea Cranberry Fruit Extract ea Boleng bo Holimo, e nang le k'hamphani e ikhethang le boleng bo holimo, le khoebo ea kantle ho naha e nang le bonnete le tlholisano, e tla tšepahala le ho amoheloa ke bareki ba eona 'me e thabise basebetsi ba eona.
Li-Anthocyanidins le Cranberry tsa Boleng bo Holimo tsa China, Re u amohela ho etela k'hamphani ea rona, fektheri le showroom ea rona e bonts'itsoeng litharollo tse fapaneng tse tla fihlela tebello ea hau, ha ho le joalo, ho bonolo ho etela webosaete ea rona, basebetsi ba rona ba thekiso ba tla leka boiteko ba bona ho u fa tšebeletso e ntle ka ho fetisisa. Haeba u tla hloka tlhaiso-leseling e batsi, hopola ho se tsilatsile ho ikopanya le rona ka Imeile kapa mohala.






