Professional China Plant Extract CAS 484-12-8 Common Cnidium Fruit Extract Osthole
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Osthole
Sehlopha:Lihlahisoa tsa Semela
Likarolo tse sebetsang hantle:Osthole
Tlhaloso ea sehlahisoa:98%
Tlhahlobo:HPLC
Taolo ea Boleng:Ka Ntlong
Foromo:C15H16O3
Boima ba molek'hule:244.28
Nomoro ea CAS:484-12-8
Ponahalo:Phofo e ntle e tšoeu
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
Mosebetsi oa Sehlahisoa:Osthole e na le mefuta e fapaneng ea litlamorao tsa antispasmodic, hypotensive, anti-arrhythmic le ho matlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung le phello e pharalletseng ea antimicrobial.
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.
Setifikeiti sa Tlhahlobo
Lebitso la sehlahisoa | Osthole | Mohloli oa Botanical | Cnidium monnieri(L.)Cuss |
Sehlopha NO. | RW-OS20210502 | Bongata ba Batch | 1000 lik'hilograma |
Letsatsi la Tlhahiso | La 2 Mots'eanong 2021 | Letsatsi la pheletso | La 7 Mots'eanong 2021 |
Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Peo |
LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
Mmala | tšoeu | Organoleptic | E lumellana |
Mokhoa | Sebopeho | Organoleptic | E lumellana |
Ponahalo | Phofo e Ntle | Organoleptic | E lumellana |
Boleng ba Analytical | |||
Assay(Osthole) | ≥98.0% | HPLC | 98.18% |
Tahlehelo ka ho Omisa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 2.21% |
Kakaretso ea Molora | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 2.05% |
Sieve | 100% e feta 80 mesh | USP36<786> | E lumellana |
Masala a Li-solvents | Kopana le Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | E lumellana |
Masala a chefo e bolaeang likokoanyana | Kopana le Litlhoko tsa USP | USP36 <561> | E lumellana |
Litšepe tse boima | |||
Kakaretso ea Litšepe Tse Boima | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | E lumellana |
Ketapele (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | E lumellana |
Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | E lumellana |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | E lumellana |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | E lumellana |
Liteko tsa Microbe | |||
Kakaretso ea Plate Count | NMT 1000cfu/g | USP <2021> | E lumellana |
Kakaretso ea Yeast & Mold | NMT 100cfu/g | USP <2021> | E lumellana |
E.Coli | E mpe | USP <2021> | E mpe |
Salmonella | E mpe | USP <2021> | E mpe |
Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
NW: 25kgs | |||
Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. |
Tšebeliso ea Osthole
1. Tloaelo e Tloaelehileng ea Litholoana tsa Cnidium e sebelisa ts'ebetsong ea neuroprotective, phello ea mohlala oa masapo.
2. Ts'ebetso ea immunomodulation le e khahlanong le ho ruruha.
3. Anti-cancer, anti-microbial le anti-parasitic effect.
Ho khomarela tumelo ea hau ea "Ho theha litharollo tsa boleng bo holimo le ho hlahisa metsoalle le batho ba tsoang lefats'eng lohle", re lula re beha thahasello ea bareki ho qala ka Professional China Plant Extract CAS 484-12-8 10% Common Cnidium Fruit Extract Osthole. Ka matsoho a mabeli, re mema bareki bohle ba nang le thahasello ho etela sebaka sa rona sa Marang-rang kapa ba ikopanye le rona hang-hang bakeng sa tlhahisoleseling le lintlha tse ling.
Re ka thabela haholo monyetla oa ho etsa khoebo le uena le ho thabela ho hokela lintlha tse ling tsa thepa ea rona. Boleng bo botle haholo, litheko tsa tlholisano, thomello e fihlang ka nako le litšebeletso tse tšepahalang li ka netefatsoa.