China Professional Feme bakeng sa Morara Peō Extract Powder Polyphenols Powder fektheri le bahlahisi

Feme ea Setsebi bakeng sa Peo ea Morara e Ntseng Phofo ea Powder Polyphenols

Feme ea profeshenale bakeng sa Peo ea Morara Extract Powder Polyphenols Powder Featured Image

Tlhaloso e Khutšoanyane:

Phofo ea Peo ea Morara e ntšoa ho tsoa ho peō ea tlhaho ea morara metsoako e sebetsang e sebetsang ka lijo tse nang le vithamine E le lisebelisoa tse ling tse tala tse hloekisitsoeng. Motsoako oa peo ea morara oa motho o ntšoa ho peo ea morara 'mele o ke ke oa kopanya lintho tse ncha le tse sebetsang tsa tlhaho tsa antioxidant.

Motsoako oa peo ea morara oa OPC ke antioxidant e fumanehang tlhahong, matla a mahala a ho lahla lintho tse matla ka ho fetesisa, ts'ebetso ea antioxidant ea vithamine E e makhetlo a 50, makhetlo a 20 ho feta vithamine C, e ka tlosa ka katleho li-radicals tse sa lefelloeng 'meleng oa motho, ho matlafatsa botsofali le ho matlafatsa sesole sa 'mele. Anti-oxidation, anti-allergy, anti-allergy, anti-fatigue le ho matlafatsa 'mele, ho ntlafatsa boemo ba bophelo bo botle ba bophelo bo botle ba ho tsofala, ho ntlafatsa ho teneha, ho tsekela, mokhathala, ho lahleheloa ke mohopolo le matšoao a mang. Setsi sa Peo ya Morara se ruile ka Oligomeric Proanthocyanidins (OPC), e leng antioxidant e matla. Ho lumeloa hore ho qojoa peo ea morara OPC ho tsoa peong ea morara ho phekola mafu a letlalo le mahlo.

mahala sampole

Lintlha tsa Sehlahisoa

Khampani ea rona ho tloha ha e qala, e lula e nka sehlahisoa kapa tšebeletso ea boleng bo holimo e le bophelo ba khoebo, e lula e ntlafatsa theknoloji ea pōpo, e ntlafatsa sehlahisoa sa boleng bo holimo 'me e lula e matlafatsa tsamaiso ea boleng bo holimo ea khoebo, ho latela maemo a naha a ISO 9001: 2000 bakeng sa Professional Factory bakeng saMotsoako oa Phofo ea Peo ea Morara Phofo ea Polyphenols, Ho latela filosofi ea khoebo ea 'moreki pele haholo, fetela pele', re amohela bareki ba tsoang hae le mose ho maoatle ho sebelisana le rona.
Khampani ea rona ho tloha ha e qala, e lula e nka sehlahisoa kapa tšebeletso ea boleng bo holimo e le bophelo ba khoebo, e lula e ntlafatsa theknoloji ea pōpo, e ntlafatsa sehlahisoa sa boleng bo holimo 'me e lula e matlafatsa tsamaiso ea boleng bo holimo ea khoebo, ho latela maemo a naha a ISO 9001: 2000 bakeng saMotsoako oa Phofo ea Peo ea Morara, Baetsi ba Motsoako oa Peo ea Morara, Phofo ea Polyphenols, Bafani ba Sekhechana sa Peo ea Morara, Re ka fa bareki ba rona melemo e felletseng ea boleng ba sehlahisoa le taolo ea litšenyehelo, 'me re na le mefuta e felletseng ea hlobo ho tloha lifekthering tse lekholo. Ha sehlahisoa se ntse se ntlafatsoa ka potlako, re atleha ho hlahisa lihlahisoa tse ngata tsa boleng bo holimo bakeng sa bareki ba rona le ho fumana botumo bo phahameng.

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa:Sekhechana sa peo ea morara

Sehlopha:Peo ea Morara

Likarolo tse sebetsang hantle:Oligomeric Proanthocyanidins, OPC, Procyanidins

Tlhaloso ea lihlahisoa:95%

Tlhahlobo:HPLC

Taolo ea Boleng: Ka Ntlong

Theha:C₃₀H₂₆O₁₂

Boima ba molek'hule:578.52

CASNo:84929-27-1

Ponahalo:Phofo e khubelu e sootho e nang le monko o ikhethang

Boitsebiso:E fetisa liteko tsohle tsa litekanyetso

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa	Sekhechana sa peo ea morara	Mohloli oa Botanical	Matšoao a Vitis vinifera
Sehlopha NO.	RW-GS20210508	Bongata ba Batch	1000 lik'hilograma
Letsatsi la Tlhahiso	Mots'eanong. 08. 2021	Letsatsi la Tlhatlhobo	Mots'eanong. 17. 2021
Masala a Li-solvents	Metsi le Ethanol	Karolo e Sebelisitsoeng	Peo

LINTLHA	TS'ELISO	MOKHOA	SEphetho TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
Mmala	Bofubelu bo bofubelu	Organoleptic	Ea tšoanelehang
Mokhoa	Sebopeho	Organoleptic	Ea tšoanelehang
Ponahalo	Phofo e Ntle	Organoleptic	Ea tšoanelehang
Boleng ba Analytical
Boitsebiso	E ts'oana le sampole ea RS	HPTLC	E ts'oanang
OPC	≥95.0%	UV	95.63%
Tahlehelo ka ho Omisa	5.0% Max.	Eur.Ph.7.0 [2.5.12]	3.21%
Kakaretso ea Molora	5.0% Max.	Eur.Ph.7.0 [2.4.16]	3.62%
Sieve	100% e feta 80 mesh	USP36<786>	Ikamahanye
Lose Density	20-60 g / 100ml	Eur.Ph.7.0 [2.9.34]	53.38 g/100ml
Tlanya Density	30-80 g / 100ml	Eur.Ph.7.0 [2.9.34]	72.38 g/100ml
Masala a Li-solvents	Kopana le Eur.Ph.7.0 <5.4>	Eur.Ph.7.0 <2.4.24>	Ea tšoanelehang
Masala a chefo e bolaeang likokoanyana	Kopana le Litlhoko tsa USP	USP36 <561>	Ea tšoanelehang
Litšepe tse boima
Kakaretso ea Litšepe Tse Boima	10ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	1.388g/kg
Ketapele (Pb)	3.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.062g/kg
Arsenic (As)	2.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Cadmium(Cd)	1.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Mercury (Hg)	0.5ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.025g/kg
Liteko tsa Microbe
Kakaretso ea Plate Count	NMT 1000cfu/g	USP <2021>	Ea tšoanelehang
Kakaretso ea Yeast & Mold	NMT 100cfu/g	USP <2021>	Ea tšoanelehang
E.Coli	E mpe	USP <2021>	E mpe
Salmonella	E mpe	USP <2021>	E mpe
Ho paka le ho Boloka	E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare.
	NW: 25kgs
	Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene.
Shelf bophelo	Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Mohlahlobisisi: Dang Wang

E hlahlojoa ke: Lei Li

E amohetsoe ke: Yang Zhang

Mosebetsi oa Sehlahisoa

Health Balance Grape Peed Extract vitis vinifera 95% bakeng sa tlhokomelo ea letlalo, Anti-oxidant peo ea morara e ntšoang, ho theola boima ba 'mele, khatello e tlase ea mali, pelo e phetseng hantle, ho ntlafatsa sesole sa 'mele, lefu la tsoekere, Grape Peo Extract e na le thepa ea antioxidant, antianaphylaxis, radiation- bopaki. molemo bakeng sa bophelo bo botle ba mahlo.thibela lefu le amanang le pelo.phello ea anti-cancer. thibela lefu la pelo.mosebetsi oa antiphlogosis &detumescenc, peo ea morara e ntša tahlehelo ea boima ba' mele. Reka Setsi sa Peo ea Morara ho tsoa ho Ruiwo.

Tshebediso ya tshebediso ya Setsi sa Peo ya Morara

1, sekhechana sa peo ea morara bakeng sa letlalo, sekhechana sa peo ea morara bakeng sa ho khantša letlalo, sekhechana sa peo ea morara bakeng sa wrinkles, setlolo sa peo ea morara bakeng sa antioxidant

2, Peō ea morara e ntša khatello ea mali, peo ea morara le khatello ea mali, khatello ea mali ea peo ea morara

3, Motsoako oa peo ea morara bakeng sa moriri, ho lahleheloa ke moriri oa peo ea morara

KE HOBANE'NG HA U RE KHETHE1
rwkd Khampani ea rona ho tloha ha e qala, e lula e nka sehlahisoa kapa tšebeletso ea boleng bo holimo e le bophelo ba khoebo, e tsoela pele ho ntlafatsa theknoloji ea pōpo, ho ntlafatsa sehlahisoa sa boleng bo holimo le ho matlafatsa tsamaiso ea boleng bo phahameng ba khoebo, ho latela melao ea naha ea ISO mabapi le Professional. Fektheri bakeng saMotsoako oa Phofo ea Peo ea Morara Phofo ea Polyphenols. Ho latela filosofi ea khoebo ea 'moreki pele haholo, fetela pele', re amohela bareki ba tsoang hae le mose ho maoatle ho sebelisana le rona.
Re ka fa bareki ba rona melemo e felletseng ea boleng ba sehlahisoa le taolo ea litšenyehelo, 'me re feme, re mohloli. Re atleha ho hlahisa lihlahisoa tse ngata tsa boleng bo holimo bakeng sa bareki ba rona le ho fumana botumo bo phahameng.