Theko e qotsitsoeng ea China bakeng sa Naringenin CAS 480-41-1 ea fektheri le bahlahisi

Theko e qotsitsoeng bakeng sa Organic Fruit Extract Naringenin CAS 480-41-1

Tlhaloso e Khutšoanyane:

Naringeninke flavanone e se nang tatso, e se nang 'mala, mofuta oa flavonoid. Ke flavanone e hlahelletseng ka har'a grapefruit, 'me e fumanoa litholoana le litlama tse fapaneng. Flavonoid ea Naringenin 98% e ka fanoa.

sampole ea mahala

Qaqiso ea Sehlahisoa

Re loanela bokhabane, re sebeletsa bareki”, re tšepa ho ba sehlopha se setle ka ho fetisisa sa tšebelisano-'moho le khoebo e laolang basebetsi, bafepedi le bareki, re hlokomela karolo ea bohlokoa le papatso e tsoelang pele bakeng sa Theko e qotsitsoeng bakeng sa Organic Fruit Extract Naringenin CAS 480-41-1, Re batla tsela e telele ea ho tsamaea, re ntse re loanela ho ba sehlopha sohle ka cheseho e felletseng, re na le kholiseho e fetang lekholo le ho beha k'hamphani ea rona tikolohong e ntle, thepa e tsoetseng pele, khoebo ea sejoale-joale ea boleng bo holimo le ho etsa mosebetsi ka thata!
Re loanela bokhabane, re sebeletsa bareki”, re tšepa ho ba sehlopha se setle ka ho fetisisa sa tšebelisano-'moho le khoebo e busang basebetsi, bafepedi le bareki, re hlokomela karolo ea bohlokoa le papatso e tsoelang pele bakeng saPhofo ea Tlhaho ea Naringenin ea Chaena, Melemo ea phofo ea Naringenin, Phofo ea Naringenin ea Tlhaho, Re nahana ka tieo hore re na le bokhoni bo felletseng ba ho u fa thepa e khotsofetseng. Re lakatsa ho bokella matšoenyeho ka hare ho uena le ho haha kamano e ncha ea lerato ea nako e telele ea tšebelisano-'moho. Kaofela re tšepisa haholo: Theko e tšoanang e ntle, e betere ea thekiso; theko e nepahetseng ea thekiso, boleng bo betere.

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa:Naringenin

Sehlopha:Li-extract tsa limela

Likarolo tse sebetsang hantle:Naringenin

Tlhaloso ea sehlahisoa:98%

Tlhahlobo:HPLC

Taolo ea Boleng:Ka Tlung

Foromo:C15H12O5

Boima ba limolek'hule:272.25

Nomoro ea CAS:480-41-1

Ponahalo:phofo e tšoeu kapa e sa soeufalang

Boitsebiso:O pasa liteko tsohle tsa litekanyetso

Mosebetsi oa Sehlahisoa:

1. Lefu la Alzheimer

2. E loantšang baktheria, e bolaeang likokoana-hloko, le e loantšang likokoana-hloko, e loantšang likokoana-hloko

Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoe hantle, hole le mongobo kapa khanya ea letsatsi e tobileng.

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa	Naringenin	Mohloli oa Limela	Citrus Grandis L.
Sehlopha NO.	RW-N20210503	Bongata ba Sehlopha	1000 kg
Letsatsi la Tlhahiso	La 3 Mots'eanong 2021	Letsatsi la pheletso	La 7 Mots'eanong 2021
Masalla a Solvents	Metsi le Ethanol	Karolo e Sebelisitsoeng	Hloekisa, peo

LINTHO	TLHAHISO	MOKHOA	SEPHETHO SA TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
'Mala	Bosweu kapa bo sa soeufalang	Organoleptic	Ho lumellana
Ordour	Tšobotsi	Organoleptic	Ho lumellana
Ponahalo	Phofo	Organoleptic	Ho lumellana
Boleng ba Tlhahlobo
Teko (Naringenin)	≥98.0%	HPLC	98.31%
Tahlehelo ha ho omisoa	5.0% Boholo.	Euro.Ph.7.0 [2.5.12]	1.61%
Molora o Felletseng	0.1% Boholo.	Euro.Ph.7.0 [2.4.16]	0.06%
Sefa	95% feta letlooeng la 80	USP36<786>	Ho lumellana
Masalla a Solvents	Kopana le Euro.Ph.7.0 <5.4>	Euro.Ph.7.0 <2.4.24>	Ho lumellana
Masalla a Libolaea-likokoana-hloko	Finyella Litlhoko tsa USP	USP36 <561>	Ho lumellana
Litšepe tse Boima
Tšepe e Boima ka ho Fetisisa	10ppm Max.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Lead (Pb)	2.0ppm Bophahamo.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Arsenic (As)	1.0ppm Bophahamo.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Cadmium (Cd)	1.0ppm Bophahamo.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Mercury (Hg)	0.5ppm Bophahamo bo phahameng.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Liteko tsa Likokoana-hloko
Palo yohle ya Dipoleiti	NMT 1000cfu/g	USP <2021>	Ho lumellana
Tomoso le Hlobo kaofela	NMT 100cfu/g	USP <2021>	Ho lumellana
E.Coli	Tse mpe	USP <2021>	Tse mpe
Salmonella	Tse mpe	USP <2021>	Tse mpe
Ho paka le ho boloka	E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.
	NW: 25kgs
	Boloka ka setshelong se koetsoeng hantle hole le mongobo, khanya, oksijene.
Nako ea ho boloka lintho	Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Tšebeliso ea Naringenin

Naringenie e sebelisoa ts'ebelisong ea bongaka kalafong ea tšoaetso ea baktheria, ho kokobetsa bohloko, le ho loantša kankere. E ka sebelisoa lefapheng la meriana, litlolo.

HOBANENG HA RE KHETHA RONA1
rwkd Re loanela bokhabane, re sebeletsa bareki”, re tšepa ho ba sehlopha se setle ka ho fetisisa sa tšebelisano-'moho le khoebo e busang basebetsi, bafepedi le bareki, re hlokomela karolo ea bohlokoa le papatso e tsoelang pele bakeng sa Theko e qotsitsoeng bakeng sa Organic Fruit Extract Naringenin CAS 480-41-1. Re batla tsela e telele ea ho tsamaea, re ntse re loanela ho ba sehlopha sohle ka cheseho e felletseng, re na le kholiseho e fetang makhetlo a lekholo le ho beha k'hamphani ea rona tikolohong e ntle, thepa e tsoetseng pele, khoebo ea sejoale-joale ea boleng bo holimo le ho etsa mosebetsi ka thata!
Re lumela ka tieo hore re na le bokhoni bo felletseng ba ho u fa thepa e khotsofetseng. Re lakatsa ho bokella matšoenyeho ka hare ho uena le ho haha kamano e ncha ea lerato ea nako e telele ea tšebelisano-'moho. Kaofela re tšepisa haholo: Theko e tšoanang e ntle, e betere ea thekiso; theko e nepahetseng ea thekiso, boleng bo betere.