Motsoako oa rosemary ke motsoako oa tlhaho o tsoang makhasi a semela sa rosemary.E 'nile ea sebelisoa ka lilemo tse makholo e le setlama sa culinary, empa hape e na le melemo e fapaneng ea bophelo bo botle.Li-extracts tsa rosemary li fumanoe li na le antioxidant, anti-inflammatory, hammoho le thepa e khahlanong le mofetše, e leng se etsang hore e be motsoako o tummeng lihlahisoa tse ngata tsa bophelo bo botle le bophelo bo botle.

E 'ngoe ea melemo ea bohlokoa ea bophelo bo botle ea rosemary ke thepa ea eona e khahlanong le ho ruruha.Ho ruruha ke karabelo ea tlhaho ho kotsi kapa tšoaetso, empa ho ruruha ho sa foleng ho ka lebisa mathateng a sa tšoaneng a bophelo bo botle, ho akarelletsa le ramatiki, lefu la pelo le kankere.Lipatlisiso li bontšitse hore motsoako oa rosemary o ka thusa ho fokotsa ho ruruha 'meleng, ho ka fokotsa kotsi ea ho ba le maemo ana a sa foleng.

Ho feta moo,li-antioxidants tse fumanoang ho rosemary extract li ka thusa ho sireletsa 'mele khahlanong le khatello ea oxidative.Khatello ea oxidative e etsahala ha ho e-na le ho se leka-lekane 'meleng pakeng tsa li-radicals tsa mahala (limolek'hule tse nang le li-electrone tse sa sebetseng) le li-antioxidants (limolek'hule tse fokotsang li-radicals tsa mahala).Ho se leka-lekane hona ho ka lebisa ho senyeha ha lisele le ho kenya letsoho ho nts'etsopele ea mafu a sa foleng.Ho fumanoe hore Rosemary e na le metsoako e mengata ea antioxidant e ka thusang ho fokotsa khatello ea oxidative le ho sireletsa khahlanong le tšenyo eo e ka e bakang.

Rosemary extract e boetse e ithutoa bakeng sa thepa ea eona ea ho thibela mofetše.Liphuputso tse ling li fumane hore metsoako e meng ea rosemary extract e ka thusa ho thibela ho hōla le ho ata ha lisele tsa mofetše, haholo-holo tse ka letsoeleng, tšoeleseng ea senya le mala.Le hoja lipatlisiso tse eketsehileng li hlokahala ho utloisisa ka botlalo liphello tse khahlanong le kankere ea rosemary extract, liphuputso tsena li fana ka maikutlo a hore e ka 'na ea e-ba le monyetla oa ho ba moemeli oa tlhaho oa ho loantša kankere.

Ntle le melemo ea eona ea bophelo bo botle, rosemary extract hape ke motsoako o tsebahalang indastering ea lijo.Hangata e sebelisoa e le tšireletso ea tlhaho ka lebaka la thepa ea eona ea antibacterial le antifungal.Hape ho lumeloa hore e ntlafatsa tatso ea lijo tse ngata, haholo-holo nama le meroho.

Ka kakaretso, rosemary extract ke motsoako oa tlhaho o nang le mefuta e mengata ea melemo ea bophelo bo botle.

Lisebelisoa tsa Rosemary Extract:

E sebelisoa haholo indastering ea botle, tlhokomelo ea bophelo le lijo.

Hoindasteri ea meriana le bophelo bo botle, ha e sebelisoa e le oli ea bohlokoa, e atisa ho sebelisoa ho phekola mefuta e sa tšoaneng ea hlooho, neurasthenia, ho laola khatello ea mali, joalo-joalo, ho thusa ka mokhathala oa kelello le ho matlafatsa ho falimeha.Ha e sebelisoa e le setlolo, motsoako oa rosemary o ka thusa ho folisa maqeba, neuralgia, mahlaba a bonolo, eczema, bohloko ba mesifa, sciatica le ramatiki, hammoho le ho phekola likokoana-hloko.Joaloka moemeli oa likokoana-hloko, motsoako oa rosemary o ka sebetsa e le moriana o thibelang likokoana-hloko le o thibelang likokoana-hloko, o nang le liphello tse matla tsa ho thibela le ho bolaea ho E. coli le Vibrio cholerae.Ha e sebelisoa e le sedative, e ka thusa ho fokotsa khatello ea maikutlo.Ho phaella moo, ha ho etsoa lihlahisoa tsa bophelo bo botle le meriana, rosemary extract e ka sireletsa mafura a sa tsoetsoeng a mafura ho tloha ho oxidation le rancidity.

Hoindasteri ea botle le tlhokomelo ea letlalo, motsoako oa rosemary o phetha karolo e kholo e le astringent, antioxidant, le anti-inflammatory agent e nang le kotsi e tlaase 'me e ka sebelisoa ka kholiseho, motsoako oa rosemary ha o bake li-acne.E ka hloekisa moriri oa moriri le letlalo le tebileng, ea etsa li-pores tse nyenyane, phello e ntle haholo ea antioxidant, tšebeliso ea kamehla e ka ba anti-wrinkle le e khahlanong le botsofali.Lefapheng la lijo le tlhokomelo ea bophelo bo botle, motsoako oa rosemary o sebelisoa e le li-additives tse hloekileng tsa tlhaho tse tala, tse ka thibelang kapa tsa liehisa oxidation ea mafura kapa lijo tse nang le oli, ho ntlafatsa botsitso ba lijo le ho atolosa nako ea polokelo ea lintho tse hloekileng tsa tlhaho, tse sebetsang hantle. , e sireletsehileng le e se nang chefo le e tsitsitseng mocheso o phahameng oa ho hanyetsa, o sebelisoang haholo ka mefuta e mengata ea mafura le oli le lijo tse nang le mafura, a ka ntlafatsa tatso ea lihlahisoa, a lelefatsa bophelo ba lihlahisoa tsa lihlahisoa.

In dijo, motsoako oa rosemary o sebelisoa haholo-holo e le antioxidant ho netefatsa tatso ea lijo le ho lelefatsa bophelo ba sethala ho isa tekanyong e itseng.E na le mefuta e 'meli ea polyphenols: syringic acid le rosemary phenol, e leng lintho tse sebelisoang tse thibelang ho thehoa ha li-radicals tsa mahala, ka hona, li liehisa ts'ebetso ea oxidation lijong.

Har'a histori e telele.Li-extracts tsa rosemary li 'nile tsa sebelisoa lihlahisoa tsa setso tse kang monko o monate le li-air fresheners,' me lilemong tsa morao tjena, li-extracts tsa rosemary li kenyelelitsoe lebitsong la lihlahisoa tsa letsatsi le letsatsi, tse kang li-shampoo, libate, mebala ea moriri le litlolo tsa tlhokomelo ea letlalo.