Theko e Theko e Theko e Tlase China Natural Giant Knotweed Root Extract Proanthocyanidine/Resveratrol Powder 501-36-0 Resveratrol
"Boleng boo re ka qalang ka bona, Botšepehi e le motheo, Khamphani e tšepahalang le phaello e kopanetsoeng" ke mohopolo oa rona, e le mokhoa oa ho haha kamehla le ho phehella bokhabane bakeng sa Theko e Tloaelehileng ea China NaturalSetlolo sa Motso o Moholo oa KnotweedProanthocyanidine/Resveratrol Powder 501-36-0 Resveratrol, Re ntse re batla ho theha mekhatlo ea tšebelisano-'moho le uena. Etsa bonnete ba hore u ikopanya le rona bakeng sa tlhaiso-leseling e batsi.
"Boleng boo re ka qalang ka bona, Botšepehi e le motheo, Khamphani e tšepahalang le phaello e kopanetsoeng" ke mohopolo oa rona, e le mokhoa oa ho aha kamehla le ho phehella bokhabane bakeng saChina Resveratrol Extract, Giant Knotweed Root Extract, Phofo ea Tlhaho ea Knotweed e Kholo, Ho Fana ka Thepa ea Boleng bo Botle, Tšebeletso e Hloahloa, Litheko tse Phapanyetsano le Thomello e Potlakileng. Lintho tsa rona li rekisoa hantle limmarakeng tsa lehae le tsa kantle ho naha. Khamphani ea rona e leka ho ba mofani e mong oa thepa oa bohlokoa Chaena.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Resveratrol
Sehlopha:Li-extract tsa limela
Likarolo tse sebetsang hantle:Resveratrol
Tlhaloso ea sehlahisoa:98%
Tlhahlobo:HPLC
Taolo ea Boleng:Ka Tlung
Foromo: C20H20O9
Boima ba limolek'hule:404.3674
Nomoro ea CAS:387372-17-0
Ponahalo:Phofo e tšoeu kapa e sa tsoakoang
Boitsebiso:O pasa liteko tsohle tsa litekanyetso
Mosebetsi oa Sehlahisoa:
Setlolo sa Resveratrol se nahanoa hore se sebetsa joaloka li-antioxidants, se sireletsa 'mele khahlanong le tšenyo e ka u behang kotsing e kholo ea lintho tse kang mofetše le lefu la pelo.
Ho theola boima ba 'mele ba Resveratrol. Resveratrol antioxidant.
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoe hantle, hole le mongobo kapa khanya ea letsatsi e tobileng.
Setifikeiti sa Tlhahlobo
| Lebitso la sehlahisoa | Resveratrol | Mohloli oa Limela | Polygonum Cuspidatum Sieb. |
| Sehlopha NO. | RW-RE20210503 | Bongata ba Sehlopha | 1000 kg |
| Letsatsi la Tlhahiso | La 3 Mots'eanong 2021 | Letsatsi la pheletso | La 7 Mots'eanong 2021 |
| Masalla a Solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Motso |
| LINTHO | TLHAHISO | MOKHOA | SEPHETHO SA TEKO |
| Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
| 'Mala | Bosweu kapa bo sa soeufalang | Organoleptic | Ho lumellana |
| Ordour | Tšobotsi | Organoleptic | Ho lumellana |
| Ponahalo | Phofo e ntle | Organoleptic | Ho lumellana |
| Boleng ba Tlhahlobo | |||
| Teko (Resveratrol) | ≥98% | HPLC | 98.09% |
| Tahlehelo ha ho omisoa | 0.5% Boholo. | Euro.Ph.7.0 [2.5.12] | 0.31% |
| Molora o Felletseng | 0.5% Boholo. | Euro.Ph.7.0 [2.4.16] | 0.35% |
| Sefa | 100% feta letlooeng la 80 | USP36<786> | Ho lumellana |
| Masalla a Solvents | Kopana le Euro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Ho lumellana |
| Masalla a Libolaea-likokoana-hloko | Finyella Litlhoko tsa USP | USP36 <561> | Ho lumellana |
| Litšepe tse Boima | |||
| Tšepe e Boima ka ho Fetisisa | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Lead (Pb) | 2.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Arsenic (As) | 1.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Cadmium (Cd) | 1.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Mercury (Hg) | 0.5ppm Bophahamo bo phahameng. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Liteko tsa Likokoana-hloko | |||
| Palo yohle ya Dipoleiti | NMT 1000cfu/g | USP <2021> | Ho lumellana |
| Tomoso le Hlobo kaofela | NMT 100cfu/g | USP <2021> | Ho lumellana |
| E.Coli | Tse mpe | USP <2021> | Tse mpe |
| Salmonella | Tse mpe | USP <2021> | Tse mpe |
| Ho paka le ho boloka | E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
| NW: 25kgs | |||
| Boloka ka setshelong se koetsoeng hantle hole le mongobo, khanya, oksijene. | |||
| Nako ea ho boloka lintho | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. | ||
Tšebeliso ea Resveratrol
1. Tšebeliso ea setlolo sa Resveratrol molemong oa meriana oa ho sireletsa methapo ea mali, ho fokotsa li-free radical tse ngata le ho khantša matheba; Resveratrol le ho theola boima ba 'mele.
2. Tšebeliso e hloekileng ea Resveratrol tšebelisong ea litlolo ho potlakisa metabolism, ho thusa ho nchafatsa letlalo, le ho hanela botsofali;
3. Tekanyo e itseng ea phello ea thibelo kankereng ea batho.
Ntlafatsa sesole sa 'mele.
4. Fokotsa kotsi ea mafura a mangata le mafura a mangata maling.

"Boleng boo re ka qalang ka bona, Botšepehi e le motheo, Khamphani e tšepahalang le phaello e kopanetsoeng" ke mohopolo oa rona, e le mokhoa oa ho haha kamehla le ho phehella bokhabane bakeng sa Theko e Tloaelehileng ea China NaturalSetlolo sa Motso o Moholo oa KnotweedProanthocyanidine/Resveratrol Powder 501-36-0 Resveratrol, Re ntse re batla ho theha mekhatlo ea tšebelisano-'moho le uena. Etsa bonnete ba hore u ikopanya le rona bakeng sa tlhaiso-leseling e batsi.
Theko e Theko e Holimo China China Resveratrol le Giant Knotweed Root Extract, e Fanang ka Thepa ea Boleng bo Botle, Tšebeletso e Hloahloa, Litheko tsa Tlholisano le Phano e Potlakileng. Lintho tsa rona li rekisoa hantle limmarakeng tsa lehae le tsa kantle ho naha. Khamphani ea rona e leka ho ba bafani ba bohlokoa Chaena.





