China Boleng bo Botle ba Naringenin Powder Grapefruit Extract fektheri le bahlahisi

Phofo ea Grapefruit ea Naringenin ea Boleng bo Botle ba Boleng bo Botle

Phofo ea Naringenin ea tlhaho ea boleng bo botle e ntšoa ka grapefruit Extract Setšoantšo se Hlahisitsoeng

Tlhaloso e Khutšoanyane:

Naringeninke flavanone e se nang tatso, e se nang 'mala, mofuta oa flavonoid. Ke flavanone e hlahelletseng ka har'a grapefruit, 'me e fumanoa litholoana le litlama tse fapaneng. Flavonoid ea Naringenin 98% e ka fanoa.

sampole ea mahala

Qaqiso ea Sehlahisoa

Ka tsamaiso ea rona e ikhethang, bokhoni bo matla ba tekheniki le sistimi e tiileng ea taolo ea boleng bo holimo, re tsoela pele ho fa bareki ba rona boleng bo holimo bo hlomphehang, litefiso tse loketseng le lik'hamphani tse ntle. Re ikemiselitse ho ba e mong oa balekane ba hau ba tšepahalang ka ho fetisisa le ho fumana khotsofalo ea hau bakeng sa Naringenin Powder Grapefruit Extract ea Boleng bo Botle, Re beha 'nete le bophelo bo botle e le boikarabello ba mantlha. Joale re na le sehlopha sa litsebi sa khoebo ea machabeng se fumaneng mangolo Amerika. Re bile molekane oa hau oa khoebo ea latelang.
Ka tsamaiso ea rona e ikhethang, bokhoni bo matla ba tekheniki le sistimi e tiileng ea taolo ea boleng bo holimo, re tsoela pele ho fa bareki ba rona boleng bo holimo bo hlomphehang, litefiso tse loketseng le lik'hamphani tse ntle. Re ikemiselitse ho ba e mong oa balekane ba hau ba tšepahalang ka ho fetisisa le ho fumana khotsofalo ea hau bakeng saChaena Naringenin, Naringenin, e ntšang litholoana tsa morara, Fektheri ea Phofo ea Naringenin, Ke mehlala e tiileng le ho khothaletsa ka katleho lefats'eng lohle. Ha ho mohla mesebetsi e meholo e nyamelang ka nako e khutšoanyane, ke tlamo ho uena ea boleng bo botle bo botle. E tataisoa ke molao-motheo oa Bohlale, Bokgoni, Kopano le Boiqapelo. koporasi. e etsa boiteko bo botle ba ho holisa khoebo ea eona ea machabeng, ho phahamisa mokhatlo oa eona. e ntlafatsa le ho phahamisa sekala sa eona sa kantle ho naha. Re kholisehile hore re tla ba le tebello e khanyang le ho ajoa lefatšeng ka bophara lilemong tse tlang.

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa:Naringenin

Sehlopha:Li-extract tsa limela

Likarolo tse sebetsang hantle:Naringenin

Tlhaloso ea sehlahisoa:98%

Tlhahlobo:HPLC

Taolo ea Boleng:Ka Tlung

Foromo:C15H12O5

Boima ba limolek'hule:272.25

Nomoro ea CAS:480-41-1

Ponahalo:phofo e tšoeu kapa e sa soeufalang

Boitsebiso:O pasa liteko tsohle tsa litekanyetso

Mosebetsi oa Sehlahisoa:

1. Lefu la Alzheimer

2. E loantšang baktheria, e bolaeang likokoana-hloko, le e loantšang likokoana-hloko, e loantšang likokoana-hloko

Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoe hantle, hole le mongobo kapa khanya ea letsatsi e tobileng.

Setifikeiti sa Tlhahlobo

Lebitso la sehlahisoa	Naringenin	Mohloli oa Limela	Citrus Grandis L.
Sehlopha NO.	RW-N20210503	Bongata ba Sehlopha	1000 kg
Letsatsi la Tlhahiso	La 3 Mots'eanong 2021	Letsatsi la pheletso	La 7 Mots'eanong 2021
Masalla a Solvents	Metsi le Ethanol	Karolo e Sebelisitsoeng	Hloekisa, peo

LINTHO	TLHAHISO	MOKHOA	SEPHETHO SA TEKO
Lintlha tsa 'Mele le tsa Lik'hemik'hale
'Mala	Bosweu kapa bo sa soeufalang	Organoleptic	Ho lumellana
Ordour	Tšobotsi	Organoleptic	Ho lumellana
Ponahalo	Phofo	Organoleptic	Ho lumellana
Boleng ba Tlhahlobo
Teko (Naringenin)	≥98.0%	HPLC	98.31%
Tahlehelo ha ho omisoa	5.0% Boholo.	Euro.Ph.7.0 [2.5.12]	1.61%
Molora o Felletseng	0.1% Boholo.	Euro.Ph.7.0 [2.4.16]	0.06%
Sefa	95% feta letlooeng la 80	USP36<786>	Ho lumellana
Masalla a Solvents	Kopana le Euro.Ph.7.0 <5.4>	Euro.Ph.7.0 <2.4.24>	Ho lumellana
Masalla a Libolaea-likokoana-hloko	Finyella Litlhoko tsa USP	USP36 <561>	Ho lumellana
Litšepe tse Boima
Tšepe e Boima ka ho Fetisisa	10ppm Max.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Lead (Pb)	2.0ppm Bophahamo.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Arsenic (As)	1.0ppm Bophahamo.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Cadmium (Cd)	1.0ppm Bophahamo.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Mercury (Hg)	0.5ppm Bophahamo bo phahameng.	Euro.Ph.7.0 <2.2.58> ICP-MS	Ho lumellana
Liteko tsa Likokoana-hloko
Palo yohle ya Dipoleiti	NMT 1000cfu/g	USP <2021>	Ho lumellana
Tomoso le Hlobo kaofela	NMT 100cfu/g	USP <2021>	Ho lumellana
E.Coli	Tse mpe	USP <2021>	Tse mpe
Salmonella	Tse mpe	USP <2021>	Tse mpe
Ho paka le ho boloka	E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.
	NW: 25kgs
	Boloka ka setshelong se koetsoeng hantle hole le mongobo, khanya, oksijene.
Nako ea ho boloka lintho	Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele.

Tšebeliso ea Naringenin

Naringenie e sebelisoa ts'ebelisong ea bongaka kalafong ea tšoaetso ea baktheria, ho kokobetsa bohloko, le ho loantša kankere. E ka sebelisoa lefapheng la meriana, litlolo.

HOBANENG HA RE KHETHA RONA1
rwkd Ka tsamaiso ea rona e ikhethang, bokhoni bo matla ba tekheniki le sistimi e tiileng ea taolo ea boleng bo holimo, re tsoela pele ho fa bareki ba rona boleng bo holimo bo hlomphehang, litefiso tse loketseng le lik'hamphani tse ntle. Re ikemiselitse ho ba e mong oa balekane ba hau ba tšepahalang ka ho fetisisa le ho fumana khotsofalo ea hau bakeng sa Phofo ea Naringenin ea Tlhaho ea Boleng bo BotleNaringenin, e ntšang litholoana tsa morara, Re beha 'nete le bophelo bo botle e le boikarabello ba mantlha. Re bile molekane oa hau ea latelang oa khoebo.
Boleng bo BotleChaena Naringeninle Grapefruit Extract Naringenin, Ke mehlala e tiileng le e hohelang ka katleho lefatšeng ka bophara. Ha ho mohla mesebetsi e meholo e nyamelang ka nako e khutšoanyane, ke tlamo bakeng sa hau ea boleng bo botle bo botle. E tataisoa ke molao-motheo oa Bohlale, Bokgoni, Kopano le Boiqapelo. koporasi. e etsa boiteko bo botle ba ho holisa khoebo ea eona ea machabeng, ho phahamisa mokhatlo oa eona. e ntlafatsa le ho phahamisa sekala sa eona sa kantle ho naha. Re kholisehile hore re tla ba le tebello e khanyang le ho ajoa lefatšeng ka bophara lilemong tse tlang.