Phofo ea Resveratrol Giant Knotweed Extract ea Boleng bo Holimo
Ke tsela e ntle ea ho ntlafatsa lihlahisoa le litharollo tsa rona le ho lokisa. Sepheo sa rona e tla ba ho haha litharollo tse iqapetsoeng ho bareki ba nang le boiphihlelo bo botle bakeng sa Phofo ea Resveratrol Giant Knotweed Extract ea Boleng bo Holimo, Thepa ea rona e sebelisoa haholo masimong a mangata a indasteri. Lefapha la rona la Litharollo tse Feme ka tumelo e ntle bakeng sa morero oo molemong oa ho phela. Tsohle bakeng sa litšebeletso tsa bareki.
Ke tsela e ntle ea ho ntlafatsa lihlahisoa le litharollo tsa rona le ho lokisa. Sepheo sa rona e tla ba ho haha litharollo tse iqapetsoeng ho bareki ba nang le boiphihlelo bo botle bakeng saSetlolo se Seholo sa Knotweed, Phofo ea Resveratrol, Phofo ea Resveratrol ea Tlhaho, Lihlahisoa tsa rona li ananeloa haholo ebile lia tšeptjoa ke basebelisi 'me li ka khotsofatsa litlhoko tsa moruo le tsa sechaba tse ntseng li hola ka mehla. Re amohela bareki ba bacha le ba khale ba tsoang maemong 'ohle a bophelo ho ikopanya le rona bakeng sa likamano tsa khoebo tsa nakong e tlang le ho fihlela katleho ea bobeli!
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Resveratrol
Sehlopha:Li-extract tsa limela
Likarolo tse sebetsang hantle:Resveratrol
Tlhaloso ea sehlahisoa:98%
Tlhahlobo:HPLC
Taolo ea Boleng:Ka Tlung
Foromo: C20H20O9
Boima ba limolek'hule:404.3674
Nomoro ea CAS:387372-17-0
Ponahalo:Phofo e tšoeu kapa e sa tsoakoang
Boitsebiso:O pasa liteko tsohle tsa litekanyetso
Mosebetsi oa Sehlahisoa:
Setlolo sa Resveratrol se nahanoa hore se sebetsa joaloka li-antioxidants, se sireletsa 'mele khahlanong le tšenyo e ka u behang kotsing e kholo ea lintho tse kang mofetše le lefu la pelo.
Ho theola boima ba 'mele ba Resveratrol. Resveratrol antioxidant.
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoe hantle, hole le mongobo kapa khanya ea letsatsi e tobileng.
Setifikeiti sa Tlhahlobo
| Lebitso la sehlahisoa | Resveratrol | Mohloli oa Limela | Polygonum Cuspidatum Sieb. |
| Sehlopha NO. | RW-RE20210503 | Bongata ba Sehlopha | 1000 kg |
| Letsatsi la Tlhahiso | La 3 Mots'eanong 2021 | Letsatsi la pheletso | La 7 Mots'eanong 2021 |
| Masalla a Solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Motso |
| LINTHO | TLHAHISO | MOKHOA | SEPHETHO SA TEKO |
| Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
| 'Mala | Bosweu kapa bo sa soeufalang | Organoleptic | Ho lumellana |
| Ordour | Tšobotsi | Organoleptic | Ho lumellana |
| Ponahalo | Phofo e ntle | Organoleptic | Ho lumellana |
| Boleng ba Tlhahlobo | |||
| Teko (Resveratrol) | ≥98% | HPLC | 98.09% |
| Tahlehelo ha ho omisoa | 0.5% Boholo. | Euro.Ph.7.0 [2.5.12] | 0.31% |
| Molora o Felletseng | 0.5% Boholo. | Euro.Ph.7.0 [2.4.16] | 0.35% |
| Sefa | 100% feta letlooeng la 80 | USP36<786> | Ho lumellana |
| Masalla a Solvents | Kopana le Euro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Ho lumellana |
| Masalla a Libolaea-likokoana-hloko | Finyella Litlhoko tsa USP | USP36 <561> | Ho lumellana |
| Litšepe tse Boima | |||
| Tšepe e Boima ka ho Fetisisa | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Lead (Pb) | 2.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Arsenic (As) | 1.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Cadmium (Cd) | 1.0ppm Bophahamo. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Mercury (Hg) | 0.5ppm Bophahamo bo phahameng. | Euro.Ph.7.0 <2.2.58> ICP-MS | Ho lumellana |
| Liteko tsa Likokoana-hloko | |||
| Palo yohle ya Dipoleiti | NMT 1000cfu/g | USP <2021> | Ho lumellana |
| Tomoso le Hlobo kaofela | NMT 100cfu/g | USP <2021> | Ho lumellana |
| E.Coli | Tse mpe | USP <2021> | Tse mpe |
| Salmonella | Tse mpe | USP <2021> | Tse mpe |
| Ho paka le ho boloka | E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
| NW: 25kgs | |||
| Boloka ka setshelong se koetsoeng hantle hole le mongobo, khanya, oksijene. | |||
| Nako ea ho boloka lintho | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. | ||
Tšebeliso ea Resveratrol
1. Tšebeliso ea setlolo sa Resveratrol molemong oa meriana oa ho sireletsa methapo ea mali, ho fokotsa li-free radical tse ngata le ho khantša matheba; Resveratrol le ho theola boima ba 'mele.
2. Tšebeliso e hloekileng ea Resveratrol tšebelisong ea litlolo ho potlakisa metabolism, ho thusa ho nchafatsa letlalo, le ho hanela botsofali;
3. Tekanyo e itseng ea phello ea thibelo kankereng ea batho.
Ntlafatsa sesole sa 'mele.
4. Fokotsa kotsi ea mafura a mangata le mafura a mangata maling.

Ke tsela e ntle ea ho ntlafatsa lihlahisoa le litharollo tsa rona le ho lokisa. Sepheo sa rona e tla ba ho haha litharollo tse iqapetsoeng ho bareki ba nang le boiphihlelo bo botle bakeng sa Phofo ea Resveratrol Giant Knotweed Extract ea Boleng bo Holimo. Thepa ea rona e sebelisoa haholo masimong a mangata. Lefapha la rona la Litharollo tsa Khamphani ka tumelo e ntle bakeng sa morero oo molemong oa ho phela. Tsohle bakeng sa litšebeletso tsa bareki.
Lihlahisoa tsa rona li ananeloa haholo ebile lia tšeptjoa ke basebelisi 'me li ka khotsofatsa litlhoko tse ntseng li hola tsa moruo le tsa sechaba. Re amohela bareki ba bacha le ba khale ba tsoang maemong 'ohle a bophelo ho ikopanya le rona bakeng sa likamano tsa khoebo tsa nakong e tlang le ho fihlela katleho ea bobeli!






