Schisandra Extract
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahisoa:Schisandra Extract
Sehlopha:Metsoako ea Semela
Likarolo tse sebetsang hantle:Schisandrins
Tlhaloso ea sehlahisoa:1.0~22.0%
Tlhahlobo:HPLC/UV
Taolo ea Boleng:Ka Ntlong
Ponahalo:Phofo e sootho e nang le monko o ikhethang.
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
Mosebetsi oa Sehlahisoa:sireletsa li-viscera tsa motho - pelo, sebete, spleen, matšoafo le liphio;phello e hlakileng ea phello e khahlanong le ho ruruha;ntlafatsa bohlale;sireletsa le ho ntlafatsa mosebetsi oa pelo;Thibela litlhaselo tse senyang tsa free radical;ntlafatsa bohlale.
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.
Ho Boloka Bolumo:Phepelo e lekaneng ea thepa le mocha o tsitsitseng oa phepelo ea thepa e tala.
Setifikeiti sa Tlhahlobo
| Lebitso la sehlahisoa | Schisandra Extract | Mohloli oa Botanical | Schisandra chinensis (Turcz.) Baill. |
| Sehlopha NO. | RW-SE20210408 | Bongata ba Batch | 900 lik'hilograma |
| Letsatsi la Tlhahiso | La 08 Mmesa 2021 | Letsatsi la pheletso | La 17 Mmesa 2021 |
| Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Litholoana |
| LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
| Lintlha tsa 'Mele le tsa Lik'hemik'hale | |||
| Mmala | Brown | Organoleptic | Ea tšoanelehang |
| Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
| Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
| Boleng ba Analytical | |||
| Boitsebiso | E ts'oana le sampole ea RS | HPTLC | E ts'oanang |
| Schisandrins | ≥1.0~22.0% | HPLC | Ea tšoanelehang |
| Tahlehelo ka ho Omisa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | Ea tšoanelehang |
| Kakaretso ea Molora | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | Ea tšoanelehang |
| Sieve | 95% e feta 80 mesh | USP36<786> | Ikamahanye |
| Boima ba Bongata | 40-60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Masala a Li-solvents | Kopana le Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ea tšoanelehang |
| Masala a chefo e bolaeang likokoanyana | Kopana le Litlhoko tsa USP | USP36 <561> | Ea tšoanelehang |
| Litšepe tse boima | |||
| Kakaretso ea Litšepe Tse Boima | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
| Ketapele (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
| Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
| Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
| Mercury (Hg) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ea tšoanelehang |
| Liteko tsa Microbe | |||
| Kakaretso ea Plate Count | NMT 1000cfu/g | USP <2021> | Ea tšoanelehang |
| Kakaretso ea Yeast & Mold | NMT 100cfu/g | USP <2021> | Ea tšoanelehang |
| E.Coli | E mpe | USP <2021> | E mpe |
| Salmonella | E mpe | USP <2021> | E mpe |
| Ho paka le ho Boloka | E phuthetsoe ka li-drum tsa pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
| NW: 25kgs | |||
| Boloka ka setsing se koetsoeng hantle hole le mongobo, leseli, oksijene. | |||
| Shelf bophelo | Likhoeli tse 24 tlas'a maemo a ka holimo le ka har'a sephutheloana sa eona sa pele. | ||
Mohlahlobisisi: Dang Wang
E hlahlojoa ke: Lei Li
E amohetsoe ke: Yang Zhang
Mosebetsi oa Sehlahisoa
Schisandra Chinensis Extract e sireletsa li-viscera tsa motho - pelo, sebete, spleen, matšoafo le liphio;phello e hlakileng ea phello e khahlanong le ho ruruha;ntlafatsa bohlale;sireletsa le ho ntlafatsa mosebetsi oa pelo;Thibela litlhaselo tse senyang tsa free radical;ntlafatsa bohlale.
Kopo
1, Tšimo ea lijo, e fetohile thepa e ncha e sebelisoang indastering ea lijo le lino.
2, Tšimo ea sehlahisoa sa bophelo bo botle, ke sehlahisoa sa tlhaho sa bophelo bo botle ho laola boroko.
3, Tšimo ea meriana, e nang le phello e ntle ea ho phekola lefu la sebete.
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